Welcome to our Breakfast & Brunch section, your ultimate guide to the vibrant morning flavors of the Middle East. Here, we celebrate the best of both worlds, blending timeless tradition with modern, healthy twists. Dive into our collection of easy recipes to recreate a classic Levantine spread featuring savory Shakshuka and hearty Foul Medames, or learn to bake your own aromatic za’atar Manakish. We also explore contemporary favorites, offering high-protein ideas like avocado toast elevated with a sprinkle of sumac and overnight oats infused with dates and cardamom. Whether you’re hosting a lavish weekend brunch or seeking a quick, nutritious start, find the perfect recipe to make every morning delicious.
Hennessy pound cake has this way of making a regular afternoon feel a little fancy without any fuss. I first baked it for a weekend game night, figuring it would …