All Word Recipes

This shrimp baked potato is not only easy but the cajun sauce makes this the best loaded baked potato yet! Perfect as a main dish, lunch, or even an appetizer…

Are you looking for the ideal breakfast to enjoy on Christmas morning… or any other typical Saturday? On a chilly winter morning, this Southern Biscuits and Sausage Gravy dish are…

Caramel Chocolate Turtle Dump Cake is an easy, 6 ingredient dessert recipe that mixes in one bowl and then bakes in one pan. Caramel, dark chocolate, chocolate cake mix, and…

If Mexican food always sounds like a good idea in your house the way it does in ours, then this ultimate Mexican Casserole is a must for your meal plan…

Because it’s easy to get my whole family to eat meatloaf without any complaints, it’s one of my go-to supper options. Especially when there are mashed potatoes included in the…

Want French toast without the hassle? Make this easy Overnight French Toast Casserole with sweet, buttery streusel topping instead! Simply prep it the night before and bake the next morning…

For a quick and easy weeknight dinner, make Garlic Bread Sloppy Joes. Crispy garlic bread topped with flavorful meat sauce and melted mozzarella cheese; these sloppy joes with an Italian…

Sharing an easy weeknight dinner that feels extra special, 20 Minute Honey Garlic Butter Shrimp. Spicy, garlicky, gingery shrimp, pan-seared and tossed with butter, coconut milk, and sweet honey. It’s…

For a handheld take on a classic spoon dessert, try Homemade Peach Cobbler in a Cone! It’s so fun to serve at picnics and summer barbeques. Summer peaches are in…

This year I’ve tried to cut down on the amount and type of meat that I eat, for health reasons. I can go most meals without any meat at all.…

A cheeseburger for dinner is a favorite of every child. Just don’t tell them that this one is a healthy version! This is my son’s favorite supper recipe, and he’s…

The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. This cake is incredible! I think the hundreds of reviews of this recipe speak for…