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Quick No-Bake Crunchie Slice

A deliciously easy dessert made with Crunchie bars, chocolate, and marshmallows, perfect for impressing guests without baking.
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Prep Time 15 minutes
Total Time 1 hour 30 minutes
Servings: 12 squares
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Base Ingredients
  • 4-5 bars Crunchie bars Chopped into irregular chunks
  • 200 grams crushed biscuits Any type, such as digestives or shortbread
  • small handful mini marshmallows Optional, for added texture
Chocolate Mixture
  • 150 grams chocolate Melted (any favorite chocolate variety)
  • 1 tablespoon golden syrup Helps in binding and adding sweetness

Method
 

Preparation
  1. Chop the Crunchie bars into irregular chunks.
  2. In a mixing bowl, combine the crushed biscuits, chopped Crunchie bars, and mini marshmallows.
  3. Melt the chocolate and golden syrup together in the microwave or over low heat until glossy.
  4. Pour the melted mixture over the dry ingredients and mix until everything is coated.
  5. Flatten the mixture into a lined baking tin, pressing down firmly.
Chilling
  1. Refrigerate for at least 90 minutes until set.
  2. Once set, cut into squares and serve.

Notes

Let the slice set in the coldest part of your fridge. For neater slices, run a knife under hot water before cutting. Sprinkle sea salt on top for added flavor if desired. Bakes perfectly even without the oven!