Go Back
Homemade Copycat McDonald's Big Mac Sauce served on a delicious burger.

Copycat McDonald's Big Mac Sauce

A creamy, tangy sauce that brings the taste of McDonald's Big Mac right to your home kitchen. Perfect for burgers, fries, and more!
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Condiment
Cuisine: American
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup Mayonnaise The base, creamy and rich.
  • 3 tablespoons Sweet pickle relish That sweet and tangy bite.
  • 2 teaspoons Yellow mustard Just enough zip.
  • 1 teaspoon White vinegar Brightens everything.
Spices
  • 1 teaspoon Paprika Mild warmth and color.
  • 1 teaspoon Onion powder Simple, pantry-friendly flavor.
  • 1/2 teaspoon Garlic powder Simple, pantry-friendly flavor.
  • 1 teaspoon Sugar Optional, helps to sweeten.
  • to taste Salt and pepper To taste.

Method
 

Preparation
  1. In a small bowl, add 1 cup mayo, 3 tablespoons sweet pickle relish, 2 teaspoons yellow mustard, and 1 teaspoon vinegar.
  2. Sprinkle in 1 teaspoon paprika, 1 teaspoon onion powder, and 1/2 teaspoon garlic powder.
  3. Add 1 teaspoon sugar if you prefer a sweeter sauce.
  4. Stir until totally smooth and evenly mixed.
  5. Taste and adjust seasoning with a pinch of salt and pepper as needed.
  6. Cover and chill for at least 30 minutes for flavors to develop.

Notes

Store in a clean jar or container with a lid in the refrigerator for 5 to 7 days. Remember that letting the sauce chill enhances the flavors significantly.