Ingredients
Method
Preparation
- Add mayonnaise, BBQ sauce, honey, yellow mustard, and optionally lemon juice or vinegar to a small bowl.
- Stir until totally smooth and the color looks even.
- Taste the sauce, then adjust ingredients as necessary.
- Cover and chill in the refrigerator for at least 15 minutes to let the flavors blend.
Notes
Let the sauce rest for best flavor. Store in a small jar in the fridge for up to 5-7 days. Perfect as a dip for fries, roasted veggies, or spread on sandwiches.
