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Mama’s Cheesy Chicken Roll-Ups

Cheesy Chicken Roll-Ups

Comforting chicken roll-ups filled with a savory filling and wrapped in tender dough, perfect for family dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 320
Ingredients Method Notes

Ingredients
  

Outer Layer
  • 1 package crescent roll dough Can substitute with tortillas or pastry.
Filling
  • 2 cups cooked chicken, shredded Ensure chicken is tender and properly cooked.
  • 1 cup cream cheese, softened Provides a creamy texture.
  • 1 cup shredded cheese (like cheddar or mozzarella) Choose based on flavor preference.
  • 1 teaspoon garlic powder Enhances flavor.
  • 1 teaspoon salt Adjust to taste.
  • 1/2 teaspoon black pepper Adjust to taste.

Method
 

Preparation
  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the shredded chicken, cream cheese, shredded cheese, garlic powder, salt, and black pepper until well combined.
  3. Open the package of crescent roll dough and separate the triangles.
Assembly
  1. Place a spoonful of the chicken mixture at the wide end of each triangle.
  2. Roll up the dough around the filling, starting from the wide end and tucking in the sides as you roll.
  3. Place the rolled-up dough on a greased baking sheet.
Baking
  1. Bake in the preheated oven for 25 to 30 minutes, or until golden brown.
  2. Remove from oven and let cool slightly before serving.

Notes

Serve with a simple vegetable side like green beans or a fresh salad. Store leftovers in a covered container in the refrigerator for 3-4 days. Reheat thoroughly before serving.