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Delicious Brownie Batter Dip served in a bowl, ready for dipping with snacks.

Brownie Batter Dip

A creamy and indulgent dip that captures the rich flavor of brownie batter without the need for baking. Perfect for parties or a sweet snack any time!
Prep Time 5 minutes
Total Time 30 minutes
Servings: 6 servings
Course: Dessert, Snack
Cuisine: American
Calories: 300

Ingredients
  

For the dip
  • 8 oz cream cheese, softened For a smooth dip
  • 1/2 cup butter, softened Adds richness
  • 1 cup powdered sugar To sweeten without grit
  • 1 cup brownie mix Or heat treated flour plus cocoa powder
  • 1/4 cup milk To loosen the dip
  • 1 teaspoon vanilla extract For a cozy flavor
  • 1/2 cup mini chocolate chips For texture and pops of chocolate
  • 1 pinch salt To balance sweetness

Method
 

Preparation
  1. In a bowl, mix the softened cream cheese and butter until smooth and creamy.
  2. Add powdered sugar and mix again until thick, like frosting.
  3. Mix in the brownie mix (or your flour and cocoa combo), plus a pinch of salt.
  4. Add vanilla extract.
  5. Pour in milk a little at a time until it becomes scoopable and dip friendly.
  6. Fold in mini chocolate chips.
  7. Chill for 20 to 30 minutes if you want it thicker, or serve right away.

Notes

For an extra treat, serve with strawberries, pretzels, crackers, and brownie chunks. To make it fancy, sprinkle mini chips on top and add a pinch of flaky salt. Store leftovers covered in the fridge.