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Cold and creamy banana peach smoothie with fresh fruit and yogurt

Banana Peach Smoothie

A refreshing and healthy smoothie that combines ripe bananas and peaches for a sweet, creamy breakfast option, perfect for busy mornings.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Smoothie
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 ripe banana (fresh or frozen)
  • 1 cup sliced peaches (fresh or frozen)
  • 3/4 to 1 cup milk of choice
  • 1/2 cup Greek yogurt (or plant-based yogurt for vegan)
  • 1 teaspoon honey or maple syrup (optional)
  • 1/2 teaspoon vanilla extract (optional)
  • 1 pinch salt Enhances flavor

Method
 

Preparation
  1. Add liquid first, then yogurt, then fruit into the blender.
  2. Blend until creamy. If it is too thick, splash in more milk.
  3. Taste and adjust sweetness by adding honey or vanilla if desired.

Notes

This smoothie is easily customizable. For a vegan version, use plant-based yogurt and milk. For variations, consider adding rolled oats, peanut butter, cinnamon, or protein powder based on your preferences.