Tranquil Treat Cookies

Welcome to the realm of indulgence and tranquility—where the aroma of freshly baked delights intertwines with the soothing undertones of sweet simplicity. Today, we embark on a culinary journey to discover the enchanting allure of Tranquil Treat Cookies. With each step, we’ll unravel the secrets behind these delectable morsels, crafted with care and precision. Picture soft, golden-brown perfection embracing a symphony of flavors, all encased within a heavenly cookie. Join me as we delve into

Ingredients:

1 cup softened unsalted butter

1 cup packed brown sugar

1/2 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

2 1/2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 cup toasted, chopped pecans

Instructions:

Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.

In a spacious mixing bowl, blend together the softened butter, brown sugar, and granulated sugar until the mixture achieves a light and fluffy consistency.

Add the eggs one at a time, followed by the vanilla extract, ensuring thorough incorporation of each ingredient.

In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually incorporate the dry ingredients into the wet mixture, stirring until just combined.

Gently fold in the toasted, chopped pecans.

Drop generous tablespoons of dough onto the prepared baking sheets, leaving sufficient space between each cookie.

Bake in the preheated oven for 10-12 minutes, or until the cookies display a golden brown edge while maintaining a soft center.

Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Indulge in these homemade Tranquil Treat Cookies as a delightful dessert or a sweet snack anytime during the day!

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Tranquil Treat Cookies

Recipe by Alexandra

0.0 from 0 votes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Total time

0

minutes

Cook Mode

Keep the screen of your device on

Ingredients

• 1 cup 1 softened unsalted butter

• 1 cup 1 packed brown sugar

• 1/2 cup 1/2 granulated sugar

• 2 large 2 eggs

• 1 teaspoon 1 vanilla extract

• 2 1/2 cups 2 1/2 all-purpose flour

• 1 teaspoon 1 baking soda

• 1/2 teaspoon 1/2 salt

• 1 cup 1 toasted, chopped pecans

Directions

• Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
• In a spacious mixing bowl, blend together the softened butter, brown sugar, and granulated sugar until the mixture achieves a light and fluffy consistency.
• Add the eggs one at a time, followed by the vanilla extract, ensuring thorough incorporation of each ingredient.
• In a separate bowl, whisk together the flour, baking soda, and salt.
• Gradually incorporate the dry ingredients into the wet mixture, stirring until just combined.
• Gently fold in the toasted, chopped pecans.
• Drop generous tablespoons of dough onto the prepared baking sheets, leaving sufficient space between each cookie.
• Bake in the preheated oven for 10-12 minutes, or until the cookies display a golden brown edge while maintaining a soft center.
• Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
• Indulge in these homemade Tranquil Treat Cookies as a delightful dessert or a sweet snack anytime during the day!

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