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Stuffed bell peppers with ground beef

Your family members and friends would really love this recipe. It is a very great idea for dinner every day of the week. This a colorful recipe thanks to the red, orange and yellow peppers. In addition to this, these stuffed bell peppers are so savory. The use of different herbs adds a special kick to the dish. The combination between the ground beef, rice, softened peppers and sprinkles of cheese on top makes this dish very soft in texture.

Stuffed bell peppers with ground beef is a very famous recipe that is easy to make. It also takes few main steps to prepare. It mainly takes one fry-pan and one baking dish. So, you don’t have to worry about using many utensils. With the lively colors in this recipe, you will actually enjoy making.

Classic stuffed peppers with rice, ground beef, and a healthy rainbow of sweet red, yellow and orange bell peppers makes the best easy dinner idea any night of the week.Ever since I was a starry eyed pre-teen, I’ve been a fan of drawing rainbows. Now I eat them.

But as a kid, I wrinkled my nose at the sight those orbed vegetables, and when they showed up on my dinner plate, I plotted how to ditch every single bite in a napkin that was slipped slyly to the dog anxiously waiting under the table. I was a kid, and eating a whole bell pepper even if it was stuffed with ground beef was not my idea of dinner. Now, it’s my favorite part!

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INGREDIENTS:

1 pound lean ground beef ,
4 chopped mushrooms ,
3 ears of fresh corn kernals , (or 1 and ½ cups frozen corn)

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