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Strawberry Vanilla Dream Ice Cream

Get ready to cool down and indulge in a dreamy, creamy treat—Strawberry Vanilla Dream Ice Cream! This homemade ice cream is the perfect way to beat the heat and savor the sweet, fresh flavors of summer. Imagine a velvety smooth vanilla ice cream base swirled with luscious, ripe strawberries. Each bite is a harmonious blend of creamy vanilla and the natural sweetness of strawberries, creating a refreshing dessert that’s simply irresistible.

The inspiration for this ice cream comes from the classic combination of strawberries and vanilla, a timeless pairing that’s beloved by many. By making it at home, you can control the quality of ingredients and enjoy the freshest flavors. Plus, there’s something incredibly satisfying about scooping out your own homemade ice cream on a hot day.

So, grab your ice cream maker, and let’s create this delightful Strawberry Vanilla Dream Ice Cream. I promise, once you try it, you’ll want to make it all summer long.

This Strawberry Vanilla Dream Ice Cream is a refreshing dessert that combines the creamy goodness of vanilla ice cream with the sweet, fresh flavor of strawberries. Perfect for summer, this homemade treat is easy to make and sure to impress.

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The velvety smooth vanilla ice cream base is swirled with ripe strawberries, creating a harmonious blend of flavors. Each bite is a taste of summer, making it the ultimate cool-down treat.

Get ready to enjoy this Strawberry Vanilla Dream Ice Cream. It’s a dessert that’s as delicious as it is refreshing.

Exciting Story:

Let me tell you about the first time I made Strawberry Vanilla Dream Ice Cream. It was a scorching summer day, and I wanted to create something refreshing and indulgent for my family. I decided to combine the classic flavors of strawberries and vanilla, hoping to capture the essence of summer in each scoop.

As I prepared the vanilla ice cream base and folded in the fresh, ripe strawberries, the kitchen filled with the sweet aroma of vanilla and berries. When the ice cream churned to creamy perfection, I couldn’t wait to serve it. The first scoop revealed beautiful swirls of strawberries nestled in the velvety vanilla ice cream.

My family gathered around, excited to try this homemade treat. The first bite was pure bliss—the creamy vanilla ice cream paired perfectly with the juicy strawberries, creating a refreshing and delightful experience. It quickly became a family favorite, and now we make it every summer.

Why This Strawberry Vanilla Dream Ice Cream?

Selling Points:

  • Refreshing and Creamy: Combines velvety vanilla ice cream with the sweet, fresh flavor of strawberries.
  • Easy to Make: Simple ingredients and steps for a homemade treat.
  • Perfect for Summer: A cool-down dessert that’s ideal for hot days.
  • Crowd-Pleaser: A dessert that’s sure to impress family and friends.
  • Classic Flavor Combination: Brings the timeless pairing of strawberries and vanilla to your table.

What You Need For Strawberry Vanilla Dream Ice Cream:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon vanilla extract
  • 1 cup fresh strawberries, hulled and chopped
  • 2 tablespoons granulated sugar (for strawberries)
  • Ice cream maker

How to Make Strawberry Vanilla Dream Ice Cream:

  1. Prepare the Strawberries: In a small bowl, combine the chopped strawberries and 2 tablespoons of granulated sugar. Stir to coat the strawberries and let them macerate for at least 30 minutes to release their juices.
  2. Make the Ice Cream Base: In a large mixing bowl, whisk together the heavy cream, whole milk, 3/4 cup granulated sugar, and vanilla extract until the sugar is dissolved. Pour the mixture into your ice cream maker.
  3. Churn the Ice Cream: Follow the manufacturer’s instructions for your ice cream maker to churn the ice cream base until it reaches a soft-serve consistency.
  4. Fold in the Strawberries: Gently fold the macerated strawberries and their juices into the churned ice cream.
  5. Freeze: Transfer the ice cream to an airtight container and freeze for at least 4 hours, or until firm.
  6. Serve: Scoop and serve the ice cream in bowls or cones. Enjoy the refreshing, creamy delight!

Tips For Strawberry Vanilla Dream Ice Cream:

  • Fresh Strawberries: Use ripe, fresh strawberries for the best flavor.
  • Chill the Mixture: Ensure the ice cream base is well-chilled before churning for a creamier texture.

Substitutions and Variations:

  • Different Berries: Try using raspberries, blueberries, or blackberries for a different flavor twist.
  • Add Mix-Ins: Incorporate chocolate chips, crushed cookies, or nuts for added texture.
  • Dairy-Free: Use coconut milk and coconut cream for a dairy-free version.

Make a Healthier Version:

  • Low Sugar: Use a sugar substitute in place of granulated sugar.
  • Low Fat: Substitute the heavy cream with a combination of light cream and milk.
  • No Added Sugar: Rely on the natural sweetness of strawberries without added sugar.

Closing For Strawberry Vanilla Dream Ice Cream:

And there you have it! This Strawberry Vanilla Dream Ice Cream is sure to become a beloved addition to your summer treats. Don’t forget to let us know how your dish turns out, and consider checking out some of our other recipes. Enjoy this refreshing, creamy delight!

Frequently Asked Questions For Strawberry Vanilla Dream Ice Cream:

  1. Can I make this ice cream without an ice cream maker?
    Yes, you can make a no-churn version by freezing the mixture and stirring every 30 minutes until it reaches a soft-serve consistency.
  2. How do I achieve a creamy texture?
    Ensure the ice cream base is well-chilled before churning, and follow the manufacturer’s instructions for your ice cream maker.
  3. Can I use frozen strawberries?
    Yes, but thaw them completely and drain excess liquid before using.
  4. What can I serve with this ice cream?
    It pairs well with fresh berries, chocolate sauce, or a sprinkle of granola.
  5. How long does this ice cream last?
    Store it in an airtight container in the freezer for up to 2 weeks.
  6. Can I make a dairy-free version?
    Yes, use coconut milk and coconut cream in place of dairy.
  7. What type of milk works best?
    Whole milk provides a rich, creamy texture, but you can use any milk you prefer.
  8. How do I prevent ice crystals?
    Ensure the mixture is well-chilled before churning and store in an airtight container.
  9. Can I add other flavors to the ice cream?
    Yes, try adding a splash of lemon juice or a dash of cinnamon for extra flavor.
  10. Can I use a different sweetener?
    Yes, use honey, maple syrup, or a sugar substitute.
  11. Is there a low-carb option?
    Use a low-carb sweetener and heavy cream only for the base.
  12. Can I make ice cream sandwiches with this?
    Absolutely! Pair the ice cream with your favorite cookies for a delicious treat.

I hope this Strawberry Vanilla Dream Ice Cream recipe adds a refreshing touch to your summer days! Let me know if there’s anything else I can help with.

Strawberry Vanilla Dream Ice Cream

0 from 0 votes
Recipe by Alexandra Course: All Word Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

0

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 2 cups 2 heavy cream

  • 1 cup 1 whole milk

  • 3/4 cup 3/4 granulated sugar

  • 1 tablespoon 1 vanilla extract

  • 1 cup 1 fresh strawberries, hulled and chopped

  • 2 tablespoons 2 granulated sugar (for strawberries)

  • Ice cream maker

Directions

  • Prepare the Strawberries: In a small bowl, combine the chopped strawberries and 2 tablespoons of granulated sugar. Stir to coat the strawberries and let them macerate for at least 30 minutes to release their juices.
  • Make the Ice Cream Base: In a large mixing bowl, whisk together the heavy cream, whole milk, 3/4 cup granulated sugar, and vanilla extract until the sugar is dissolved. Pour the mixture into your ice cream maker.
  • Churn the Ice Cream: Follow the manufacturer’s instructions for your ice cream maker to churn the ice cream base until it reaches a soft-serve consistency.
  • Fold in the Strawberries: Gently fold the macerated strawberries and their juices into the churned ice cream.
  • Freeze: Transfer the ice cream to an airtight container and freeze for at least 4 hours, or until firm.
  • Serve: Scoop and serve the ice cream in bowls or cones. Enjoy the refreshing, creamy delight!

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