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Jumbo Twix Caramel Pie

Jumbo Twix Caramel Pie. Imagine a rich and creamy caramel filling nestled in a buttery crust, topped with a layer of chocolate, and finished with crunchy Twix candy bars. It’s a symphony of flavors and textures that’s sure to delight your taste buds and impress your guests.

Picture this: a beautifully presented pie, its rich caramel and chocolate aroma filling the air. The combination of the creamy caramel filling, the buttery crust, and the crunchy Twix topping creates a harmonious blend that’s simply irresistible. It’s a versatile dessert that’s perfect for any special occasion, from birthday celebrations to elegant dessert spreads.

The beauty of this recipe lies in its simplicity. With just a few basic ingredients and some easy steps, you can create a show-stopping dessert that’s bursting with flavor. Plus, it’s a great way to enjoy the classic flavors of Twix candy bars in a unique and indulgent form.

So, grab your pie dish and let’s dive into this decadent delight with the Jumbo Twix Caramel Pie!

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Jumbo Twix Caramel Pie is a decadent and indulgent dessert that combines the classic flavors of Twix candy bars with a creamy caramel filling. This pie is perfect for any special occasion, from birthday celebrations to elegant dessert spreads. With just a few basic ingredients and some easy steps, you can create a show-stopping dessert that’s bursting with flavor.

The combination of the creamy caramel filling, the buttery crust, and the crunchy Twix topping creates a harmonious blend that’s simply irresistible. So, why not give this recipe a try and indulge in a decadent delight?

Exciting Story:

The first time I made this Jumbo Twix Caramel Pie was for a friend’s birthday celebration. I wanted to create something decadent and impressive that would be the star of the dessert table. As I layered the creamy caramel filling with the buttery crust and topped it with crunchy Twix candy bars, I could feel the anticipation building. When I presented the pie, everyone’s faces lit up with delight and excitement.

Since then, this pie has become a staple at our special occasions. It’s always a hit, and everyone loves the decadent and indulgent flavors combined with the elegant presentation. It’s a perfect way to enjoy a rich and satisfying dessert that never fails to impress.

Why This Jumbo Twix Caramel Pie Is a Must-Try

This Jumbo Twix Caramel Pie is a must-try for several reasons. Firstly, the combination of the creamy caramel filling, the buttery crust, and the crunchy Twix topping creates a harmonious blend that’s simply irresistible. It’s a decadent and indulgent dessert that’s perfect for any special occasion, from birthday celebrations to elegant dessert spreads.

Secondly, the recipe is incredibly easy to make. With just a few basic ingredients and some simple steps, you can create a show-stopping dessert that’s bursting with flavor. Plus, it’s a great way to enjoy the classic flavors of Twix candy bars in a unique and indulgent form.

But what really sets this pie apart is its versatility. You can customize the flavors and toppings to suit your preferences, making it a fun and unique addition to your dessert repertoire.

What You Need For Jumbo Twix Caramel Pie

Crust:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1/4 tsp salt

Caramel Filling:

  • 1 can (14 oz) sweetened condensed milk
  • 1 cup caramel sauce
  • 1/2 cup unsalted butter, melted

Topping:

  • 1 cup semi-sweet chocolate chips
  • 1/4 cup unsalted butter
  • 10-12 Twix candy bars, chopped
  • Optional toppings: whipped cream, caramel drizzle

How to Make Jumbo Twix Caramel Pie

Crust:

  1. Preheat the Oven: Preheat your oven to 350°F (175°C).
  2. Mix the Ingredients: In a bowl, combine the flour, melted butter, sugar, and salt. Mix until well combined and crumbly.
  3. Press into Pan: Press the mixture evenly into the bottom and up the sides of a 9-inch pie dish.
  4. Bake: Bake the crust for 10-12 minutes, or until lightly golden. Allow the crust to cool slightly.

Caramel Filling:

  1. Mix the Ingredients: In a bowl, combine the sweetened condensed milk, caramel sauce, and melted butter. Mix until smooth and well combined.
  2. Pour into Crust: Pour the caramel filling into the cooled crust, spreading it evenly.

Topping:

  1. Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips and butter in 30-second intervals, stirring between each interval until smooth.
  2. Spread the Chocolate: Pour the melted chocolate over the caramel filling, spreading it evenly.
  3. Add Twix: Sprinkle the chopped Twix candy bars evenly over the top of the chocolate layer.
  4. Chill: Refrigerate the pie for at least 2 hours, or until the chocolate is set.
  5. Serve: Slice and serve the Jumbo Twix Caramel Pie chilled, with a dollop of whipped cream or a drizzle of caramel sauce if desired.

Tips For Jumbo Twix Caramel Pie:

When melting the chocolate, ensure it’s smooth and free of lumps to achieve the best texture. This will help create a decadent and indulgent dessert.

For an extra touch of elegance, you can drizzle additional caramel sauce over the pie before serving. It’s a little touch that goes a long way in elevating the presentation.

Substitutions and Variations:

  • Vegan: Use vegan butter and a plant-based caramel sauce for a vegan version. Ensure the Twix candy bars are vegan-friendly or use a vegan alternative.
  • Gluten-Free: Use gluten-free all-purpose flour for a gluten-free version.
  • Chocolate: Experiment with different types of chocolate chips like dark or milk chocolate for added variety.
  • Toppings: Add a sprinkle of sea salt or a drizzle of chocolate syrup for extra flavor.

Make a Healthier Version:

  • Low Sugar: Reduce the amount of sugar or use a sugar substitute.
  • Low Fat: Use low-fat butter or a combination of butter and applesauce.
  • More Fruit: Add a layer of fresh berries for added nutrition and flavor.

Closing For Jumbo Twix Caramel Pie:

And there you have it! A decadent and indulgent dessert that’s perfect for any special occasion. Don’t forget to let us know how your Jumbo Twix Caramel Pie turns out, and consider checking out some of our other recipes for more culinary inspiration. Happy baking!

Frequently Asked Questions For Jumbo Twix Caramel Pie:

  1. Can I make this ahead of time?
    • Yes, you can make the pie ahead of time and store it in the refrigerator for up to 3 days.
  2. Can I use a different type of candy bar?
    • Yes, you can use other candy bars like Snickers or Milky Way for a different flavor profile.
  3. Can I make this vegan?
    • Yes, use vegan butter and a plant-based caramel sauce for a vegan version. Ensure the Twix candy bars are vegan-friendly or use a vegan alternative.
  4. Can I add mix-ins to the caramel filling?
    • Absolutely! Feel free to add chopped nuts or dried fruits for extra flavor and texture.
  5. Can I use a different type of sweetener?
    • Yes, you can use honey or maple syrup as a substitute for granulated sugar.
  6. Can I make a larger batch?
    • Yes, you can easily double the recipe to make a larger batch.
  7. Can I serve this with a side of ice cream?
    • Yes, a scoop of vanilla ice cream would complement this pie perfectly.
  8. Can I make this without butter?
    • Yes, you can use a plant-based butter alternative or coconut oil.
  9. Can I add a glaze to the pie?
    • Yes, you can drizzle a simple glaze made of powdered sugar and milk over the pie.
  10. Can I make this in a different pan size?
    • Yes, you can use an 8-inch pie dish for a slightly smaller pie.
  11. Can I use a different type of flour?
    • Yes, you can use whole wheat flour for added nutrition, but the texture may vary.
  12. Can I make this without chilling?
    • Yes, but chilling helps to set the chocolate and makes the pie easier to handle.

Jumbo Twix Caramel Pie

0 from 0 votes
Recipe by Alexandra Course: All Word Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

0

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • Crust:
  • 1 1/2 cups 1 1/2 all-purpose flour

  • 1/2 cup 1/2 unsalted butter, melted

  • 1/4 cup 1/4 granulated sugar

  • 1/4 tsp 1/4 salt

  • Caramel Filling:
  • 1 can 1 (14 oz) sweetened condensed milk

  • 1 cup 1 caramel sauce

  • 1/2 cup 1/2 unsalted butter, melted

  • Topping:
  • 1 cup 1 semi-sweet chocolate chips

  • 1/4 cup 1/4 unsalted butter

  • 10 10 -12 Twix candy bars, chopped

  • Optional toppings: whipped cream, caramel drizzle

Directions

  • Crust:
  • Preheat the Oven: Preheat your oven to 350°F (175°C).
  • Mix the Ingredients: In a bowl, combine the flour, melted butter, sugar, and salt. Mix until well combined and crumbly.
  • Press into Pan: Press the mixture evenly into the bottom and up the sides of a 9-inch pie dish.
  • Bake: Bake the crust for 10-12 minutes, or until lightly golden. Allow the crust to cool slightly.
  • Caramel Filling:
  • Mix the Ingredients: In a bowl, combine the sweetened condensed milk, caramel sauce, and melted butter. Mix until smooth and well combined.
  • Pour into Crust: Pour the caramel filling into the cooled crust, spreading it evenly.
  • Topping:
  • Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips and butter in 30-second intervals, stirring between each interval until smooth.
  • Spread the Chocolate: Pour the melted chocolate over the caramel filling, spreading it evenly.
  • Add Twix: Sprinkle the chopped Twix candy bars evenly over the top of the chocolate layer.
  • Chill: Refrigerate the pie for at least 2 hours, or until the chocolate is set.
  • Serve: Slice and serve the Jumbo Twix Caramel Pie chilled, with a dollop of whipped cream or a drizzle of caramel sauce if desired.

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