This crab cake recipe is one of the best you will taste. It is almost identical to Joe’s Crab Shack Crab Cakes recipe. These crab cakes are so good, and so filled with flavor that you will be thrilled with this crab cake recipe.
With a few simple ingredients and a little time, you will have the Crab Shack Crab Cake Recipe you wanted.
All you need are some fresh crab meat, mayonnaise, egg yolks, worcestershire sauce, dijon mustard, lemon juice, blackened seasoning, chopped parsley, and bread crumbs.
So good and full flavors, trust me you won’t be disappointed trying my crab version!
No need to leave the house for this easy and delicious restaurant recipe, Joe’s Crab Shack – Crab Cakes!
INGREDIENTS:
2/3 cup mayonnaise
5 egg yolks
2 teaspoons lemon juice
2 tablespoons Worcestershire sauce
2 teaspoons Dijon mustard
2 teaspoons black pepper
1/4 teaspoon salt
1/4 teaspoon blackening seasoning
1/4 teaspoon crushed red pepper flakes
1/2 cup crushed, chopped parsley
2 1/2 cups breadcrumbs
2 lbs crabmeat
DIRECTIONS:
Mix all ingredients together.
Make into 4 oz. patties
Coat with flour and fry in 1 inch of oil until golden brown.