Easy Oreo Fluff Recipe

This Easy Oreo Fluff is not just a dessert; it’s a crowd-pleasing delight that will have everyone asking for seconds. Join me in discovering how to whip up this simple yet irresistible treat in no time.

Resume of the recipe:

In just a few minutes, you can transform a handful of ingredients into a fluffy dessert that’s perfect for any occasion. Whether you’re hosting a party or looking for a quick dessert to satisfy your sweet tooth, this Oreo Fluff is sure to become a favorite with its creamy texture and chocolatey crunch.

Exciting Story:

Picture this: a summer picnic with friends, laughter filling the air. As we passed around bowls of Oreo Fluff, the combination of Oreos, marshmallows, and whipped cream became an instant hit—a dessert that’s now a staple at our gatherings, loved by kids and adults alike.

Why This Easy Oreo Fluff:

Discover why this fluff stands out:

 

• Simple Ingredients: Just a few pantry staples come together to create a dessert that’s quick and effortless.
• Kid-Friendly: Perfect for involving little ones in the kitchen or serving at family gatherings.
• Versatile: Enjoy as a dessert, side dish, or sweet snack—its versatility makes it a go-to for any occasion.

Ingredients:

• 1 package (8 oz) cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 tub (8 oz) frozen whipped topping, thawed
• 1 package (14.3 oz) Oreo cookies, coarsely crushed
• 1 cup mini marshmallows

How to Make Easy Oreo Fluff:

1. In a large bowl, beat cream cheese until smooth.
2. Add powdered sugar and vanilla extract, beating until well combined.
3. Fold in thawed whipped topping until mixture is smooth and creamy.
4. Gently stir in crushed Oreo cookies and mini marshmallows until evenly distributed.
5. Refrigerate for at least 1 hour before serving to allow flavors to meld.

Easy Oreo Fluff Recipe

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Recipe by Alexandra Course: All Word Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Total time

1

hour 

10

minutes

1

Cook Mode

Keep the screen of your device on

Ingredients

• 1 package 1 (8 oz) cream cheese, softened

• 1 cup 1 powdered sugar

• 1 teaspoon 1 vanilla extract

• 1 1 tub (8 oz) frozen whipped topping, thawed

• 1 package 1 (14.3 oz) Oreo cookies, coarsely crushed

• 1 cup 1 mini marshmallows

Directions

• In a large bowl, beat cream cheese until smooth.
• Add powdered sugar and vanilla extract, beating until well combined.
• Fold in thawed whipped topping until mixture is smooth and creamy.
• Gently stir in crushed Oreo cookies and mini marshmallows until evenly distributed.
• Refrigerate for at least 1 hour before serving to allow flavors to meld.

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