I love those recipes that we all grew up with, they are just too good to miss out on.This Layered Taco Bake is a quick and easy dish that’s perfect for busy weeknights. Made with just 6 simple ingredients, this recipe is a tasty twist on classic tacos that your family is sure to love. The layers of seasoned ground beef, melted cheese, and tortillas are baked to perfection and topped with a generous scoop of creamy salsa con queso. This dish is a crowd-pleaser and can be easily customized with your favorite toppings such as diced tomatoes, shredded lettuce, or sliced jalapenos. Give this simple and delicious recipe a try and enjoy a fiesta of flavors in every bite!
This recipe is quick and easy to make, and can be customized to suit your taste preferences. Whether you’re looking for a quick and satisfying lunch or a comforting dinner, this Layered Taco Bake is sure to hit the spot. So, let’s get started!
Here is a recipe for Layered Taco Bake using the 6 ingredients you provided:
1 lb ground beef
1 packet taco seasoning
3 (8-inch) flour tortillas
1 1/2 cups Mexican cheese blend
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1/2 cup salsa con queso
Water as called for in taco seasoning packet
Preheat oven to 375°F.
Brown ground beef in a large skillet over medium heat. Drain off any excess fat.
Add taco seasoning and water as directed on seasoning packet. Let simmer for 5 minutes.
Placing tortilla in bottom of an 8×8 inch baking dish. Spreading 1/3 of beef mix on top of the tortilla. Sprinkling 1/3 of the cheese on top of beef mixture.
Repeat layers with rest tortillas, beef mixture also cheese, ending with cheese on top.
Spoon salsa con queso on top layer of cheese.
Baking in preheated oven for 20-25 mn .
Letting cool for a few mn before slicing and serve .