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Chicken and Dressing Casserole

Comforting Elegance: Chicken and Dressing Casserole Indulge in the comforting elegance of Chicken and Dressing Casserole, a timeless dish that brings the warmth of a homemade meal to your table. This casserole combines tender chicken, savory dressing, and a rich, creamy sauce that’s bound to become a family favorite. Whether you’re seeking a comforting weeknight dinner or a delightful addition to your holiday menu, this casserole is a true crowd-pleaser. Get ready to savor the comforting elegance of Chicken and Dressing Casserole.

A Homestyle Classic

The star of this recipe is the harmonious marriage of succulent chicken, flavorful dressing, and a luscious sauce, creating a homestyle classic.

Perfect for Weeknights or Holidays

Chicken and Dressing Casserole is versatile and suitable for both everyday dinners and special occasions, making it a must-have in your recipe collection.

Substitutions and Variations:

Customize your Chicken and Dressing Casserole with these variations:

  1. Vegetarian Twist: For a vegetarian version, omit the chicken and add extra vegetables like sautéed mushrooms or spinach to the dressing.
  2. Herb Garden: Enhance the flavor by incorporating fresh herbs such as sage, thyme, or rosemary into the dressing and sauce.
  3. Holiday Special: Serve this casserole as a comforting side dish for Thanksgiving or Christmas alongside roasted turkey or ham.

Closing in Todd Wilbur Style

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Now that you’ve discovered the comforting elegance of Chicken and Dressing Casserole, it’s time to enjoy the warmth of a homemade meal with your loved ones. Share it at family gatherings, create cherished memories, and don’t forget to leave a review to let us know how much you relished this timeless casserole. Happy savoring!

Tips or Notes:

  • To save time, you can use rotisserie chicken or leftover cooked chicken instead of cooking chicken breasts.
  • Customize the dressing by adding your favorite herbs and seasonings to suit your taste preferences.
  • This casserole reheats well, so you can enjoy leftovers the next day.

Frequently Asked Questions

Can I use pre-packaged stuffing mix for the dressing?

Yes, you can use pre-packaged stuffing mix as a convenient alternative for the dressing. Simply prepare it according to the package instructions before incorporating it into the casserole.

Can I use chicken thighs instead of chicken breasts?

Absolutely! Chicken thighs are a flavorful alternative and can be used in place of chicken breasts if you prefer dark meat.

Chicken and Dressing Casserole

Chicken and Dressing Casserole

Recipe by Alexandra
0.0 from 0 votes
Course: All Word Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

0

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • For the Casserole:
  • 4 cups 4 cooked and shredded chicken breasts (approximately 4 chicken breasts)

  • 4 cups 4 prepared dressing (homemade or pre-packaged)

  • 1 cup 1 frozen peas (optional)

  • 1 cup 1 frozen corn (optional)

  • For the Sauce:
  • 1/2 cup 1/2 unsalted butter

  • 1/2 cup 1/2 all-purpose flour

  • 2 cups 2 chicken broth

  • 1 cup 1 milk

  • 1/2 teaspoon 1/2 salt

  • 1/4 teaspoon 1/4 black pepper

  • 1/4 teaspoon 1/4 poultry seasoning (optional)

Directions

  • For the Sauce:
  • In a medium saucepan over medium heat, melt the butter.
  • Stir in the all-purpose flour and cook, stirring constantly, for 1-2 minutes until the mixture is smooth and slightly golden.
  • Gradually whisk in the chicken broth and milk, ensuring there are no lumps.
  • Continue to cook and stir until the sauce thickens and comes to a gentle boil, about 5-7 minutes.
  • Season the sauce with salt, black pepper, and poultry seasoning (if using). Remove from heat and set aside.
  • For the Casserole:
  • Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  • In a large mixing bowl, combine the shredded chicken, prepared dressing, frozen peas, and frozen corn (if using). Mix well to evenly distribute the ingredients.
  • Pour the prepared sauce over the chicken and dressing mixture. Gently fold everything together until it’s well combined.
  • Transfer the casserole mixture to the greased baking dish and spread it out evenly.
  • Bake in the preheated oven for 40-45 minutes or until the casserole is hot, bubbly, and the top is golden brown.
  • Once baked, remove the casserole from the oven and let it cool slightly before serving. Enjoy your comforting Chicken and Dressing Casserole!

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