Who doesn’t love cheesy garlic bread? It goes with everything and is the perfect way to make your meal a bit heartier. But sometimes, you just want an easy side dish without a lot of fuss. This is when cheesy garlic bread comes in to save the day!
All you need is a loaf of bread, some butter, garlic, and cheese. You can use any type of cheese you like, but I think parmesan or mozzarella works best. Then, simply spread the mixture on your bread and bake until the cheese is melted and bubbly.
This dish is so simple, yet so delicious. It’s perfect for a busy weeknight meal or even as an appetizer for a party. So next time you’re looking for an easy side dish, reach for a loaf of bread and whip up some cheesy garlic bread!
1 loaf of Italian bread or French bread.
60 grams 1/4 cups of salted Butter (or unsalted but you need to add more salt into the mixture)
2 Tablespoon Olive oil
1 Tablespoon of Garlic minced
Salt & Pepper to taste
1/4 cup of Mozzarella cheese shredded
1/4 cup of Parmesan cheese shredded
Parsley as a garnish
Preheat oven to 350 degrees F.
Slice the Italian or French bread into halves
In a bowl, mix together the butter, olive oil, garlic, salt, and pepper.
Spread the mixture over the bread slices and top with mozzarella cheese and Parmesan cheese.
Bake for 10-12 minutes or until cheese is melted and bubbly.
Sprinkle with parsley before serving.
You can use any type of bread for this recipe, just adjust the baking time as needed.
The butter, olive oil, garlic, salt, and pepper can be adjusted to taste.