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Air Fryer Garlic Butter Steak Bites and Potatoes

These Air Fryer Garlic Butter Steak Bites and Potatoes are the perfect meal for any occasion, from cozy dinners to elegant gatherings. The combination of tender steak bites, crispy potatoes, and aromatic garlic butter creates a symphony of flavors that will leave your taste buds dancing.

Growing up, steak and potatoes were always a favorite in our household. My mom would make them for family dinners, and the combination of tender meat and crispy potatoes was always a hit. When I decided to elevate this classic dish by using an air fryer and adding a garlic butter infusion, I knew it would be a game-changer. The first time I served these Air Fryer Garlic Butter Steak Bites and Potatoes to my family, their eyes lit up with excitement. The combination of the tender steak bites, the crispy potatoes, and the aromatic garlic butter was a match made in heaven.

This dish has become a favorite in my household. It’s perfect for cozy dinners, family gatherings, or even a special treat for a loved one. The best part is that it’s surprisingly easy to make. The steak bites are quickly cooked to perfection in the air fryer, the potatoes add a crispy texture, and the garlic butter brings a rich, aromatic flavor. The presentation is always a showstopper, making it perfect for any special occasion.

So, grab your ingredients and let’s get cooking. This recipe is simple, delicious, and guaranteed to be a crowd-pleaser. Whether you’re a seasoned cook or a beginner in the kitchen, you’ll love making these Air Fryer Garlic Butter Steak Bites and Potatoes. And trust me, your loved ones will thank you for it.

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These Air Fryer Garlic Butter Steak Bites and Potatoes are the perfect meal for any occasion, combining the richness of steak bites with the crispiness of potatoes, all infused with the aromatic goodness of garlic butter. The combination creates a symphony of flavors that will leave your taste buds dancing. Perfect for cozy dinners, family gatherings, or a special treat, this dish is surprisingly easy to make and guaranteed to impress. The steak bites are quickly cooked to perfection in the air fryer, the potatoes add a crispy texture, and the garlic butter brings a rich, aromatic flavor. The presentation is always a showstopper, making it perfect for any special occasion.

The unique selling points of this recipe include the delightful combination of tender steak bites, crispy potatoes, and aromatic garlic butter, creating a savory and flavorful dish. The recipe is perfect for any occasion and is sure to impress your guests. Whether you’re a seasoned cook or a beginner in the kitchen, you’ll love making these Air Fryer Garlic Butter Steak Bites and Potatoes.

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Every time I make these Air Fryer Garlic Butter Steak Bites and Potatoes, I’m reminded of the first time I served them to my family. It was for a cozy dinner, and I wanted to create a meal that was both delicious and unique. The dish was an instant hit. My family loved the combination of the tender steak bites, the crispy potatoes, and the aromatic garlic butter. Since then, this dish has become a staple at our family dinners and gatherings.

This dish has a way of bringing people together. Whether it’s a casual get-together or a special occasion, it always hits the spot. The combination of flavors and textures makes it a crowd-pleaser. And the best part is that it’s surprisingly easy to make. The steak bites are quickly cooked to perfection in the air fryer, the potatoes add a crispy texture, and the garlic butter brings a rich, aromatic flavor that complements the other ingredients perfectly.

Why These Air Fryer Garlic Butter Steak Bites and Potatoes Are a Must-Try

These Air Fryer Garlic Butter Steak Bites and Potatoes are a must-try for anyone who loves a savory and flavorful dish. The combination of tender steak bites, crispy potatoes, and aromatic garlic butter creates a symphony of flavors that will leave your taste buds dancing. Perfect for cozy dinners, family gatherings, or a special treat, this dish is surprisingly easy to make and guaranteed to impress.

What sets this recipe apart is the delightful combination of tender steak bites, crispy potatoes, and aromatic garlic butter, creating a savory and flavorful dish. The recipe is perfect for any occasion and is sure to impress your guests. Whether you’re a seasoned cook or a beginner in the kitchen, you’ll love making these Air Fryer Garlic Butter Steak Bites and Potatoes.

What You Need For Air Fryer Garlic Butter Steak Bites and Potatoes

For the Steak Bites:

  • 1 lb sirloin steak, cut into bite-sized pieces
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika

For the Potatoes:

  • 1 lb baby potatoes, halved
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp dried rosemary

For the Garlic Butter:

  • 1/2 cup unsalted butter, melted
  • 4 cloves garlic, minced
  • 1 tbsp fresh parsley, chopped

For the Garnish:

  • Fresh parsley, chopped (optional)
  • Lemon wedges (optional)

How to Make Air Fryer Garlic Butter Steak Bites and Potatoes

  1. Prepare the Steak Bites:
    • In a bowl, toss the steak bites with olive oil, salt, black pepper, garlic powder, and paprika until well coated.
  2. Prepare the Potatoes:
    • In a separate bowl, toss the halved baby potatoes with olive oil, salt, black pepper, and dried rosemary until well coated.
  3. Cook the Steak Bites and Potatoes:
    • Preheat your air fryer to 400°F (200°C).
    • Place the steak bites in the air fryer basket in a single layer. Cook for 8-10 minutes, shaking the basket halfway through, until the steak bites are cooked to your desired doneness.
    • Remove the steak bites from the air fryer and set aside.
    • Place the potatoes in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking the basket halfway through, until the potatoes are crispy and golden.
  4. Prepare the Garlic Butter:
    • In a small bowl, combine the melted butter, minced garlic, and chopped parsley. Mix well until combined.
  5. Combine the Ingredients:
    • In a large bowl, combine the cooked steak bites and potatoes. Pour the garlic butter over the steak bites and potatoes, tossing gently to coat evenly.
  6. Garnish and Serve:
    • Transfer the Air Fryer Garlic Butter Steak Bites and Potatoes to a serving platter. Garnish with chopped fresh parsley and lemon wedges, if desired. Serve immediately and enjoy!

Tips For Air Fryer Garlic Butter Steak Bites and Potatoes:

To ensure the best results, make sure the steak bites and potatoes are well-coated with the seasonings and garlic butter. This will help achieve the best texture and flavor. Also, be patient with the air frying process. Cooking the steak bites and potatoes for the recommended time will result in the best texture and flavor.

For an extra touch of elegance, you can serve the dish on a fancy platter or individual plates. This will add another layer of beauty and make the presentation even more impressive.

Substitutions and Variations:

If you prefer a different type of meat, you can substitute the sirloin steak with chicken, pork, or even shrimp. Each type of meat will bring a unique flavor to the dish.

For a spicy version, add a pinch of red pepper flakes or cayenne pepper to the garlic butter. The dish will still be delicious and have an extra kick of heat.

Make a Healthier Version:

To make a healthier version of this dish, you can use lean cuts of steak and reduce the amount of butter in the garlic butter. Additionally, you can use sweet potatoes instead of baby potatoes. This will lower the overall calorie and fat content of the dish.

Closing For Air Fryer Garlic Butter Steak Bites and Potatoes:

And there you have it! Don’t forget to let us know how your dish turns out, and consider checking out some of our other recipes.

Frequently Asked Questions For Air Fryer Garlic Butter Steak Bites and Potatoes:

  1. Can I use a different type of oil for the steak bites and potatoes?
    • Yes, you can use canola oil, avocado oil, or even coconut oil for a unique flavor. Just be mindful that the flavor may vary slightly.
  2. Can I make the dish ahead of time?
    • While it’s best to serve the dish immediately after cooking, you can prepare the steak bites and potatoes ahead of time and cook them just before serving.
  3. Can I freeze the dish?
    • While you can freeze the cooked steak bites and potatoes, the texture may change upon thawing. It’s best to enjoy them fresh.
  4. How long does the dish keep?
    • This dish is best enjoyed immediately after cooking. If you need to store it, keep the components separate in the refrigerator and reheat gently before serving.
  5. Can I add more spices to the steak bites and potatoes?
    • Yes, you can add a pinch of dried thyme, oregano, or even smoked paprika for an extra kick of flavor. Just be mindful not to overpower the balance of the dish.
  6. Can I use a different type of cheese for the dish?
    • While this dish is traditionally served with garlic butter, you can add a sprinkle of grated Parmesan cheese or crumbled feta for an extra touch of flavor.
  7. Can I serve the dish at room temperature?
    • This dish is best served hot and fresh, straight from the air fryer.
  8. Can I make the dish in a different size?
    • Yes, you can make larger or smaller portions of the dish depending on your preference. Just adjust the cooking time accordingly.
  9. Can I use a different type of garnish?
    • Yes, you can garnish the dish with chopped fresh chives, a sprinkle of red pepper flakes, or even a drizzle of balsamic glaze for added flavor.
  10. Can I make this dish for a large gathering?
    • Absolutely! You can easily double or triple the recipe to make a large batch of the dish for a gathering.
  11. Can I serve this dish as a main dish?
    • Yes, this dish is hearty enough to serve as a main dish, especially when paired with a side of steamed vegetables or a salad.
  12. Can I add a layer of sauce to the dish?
    • While this dish is traditionally served with garlic butter, you can add a layer of barbecue sauce or a drizzle of hot sauce for an extra touch of flavor.

Air Fryer Garlic Butter Steak Bites and Potatoes

Recipe by Alexandra
0.0 from 0 votes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

1

hour 

10

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • For the Steak Bites:

  • 1 lb sirloin steak, cut into bite-sized pieces

  • 2 tbsp olive oil

  • 1 tsp salt

  • 1 tsp black pepper

  • 1 tsp garlic powder

  • 1 tsp paprika

  • For the Potatoes:

  • 1 lb baby potatoes, halved

  • 2 tbsp olive oil

  • 1 tsp salt

  • 1 tsp black pepper

  • 1 tsp dried rosemary

  • For the Garlic Butter:

  • 1/2 cup unsalted butter, melted

  • 4 cloves garlic, minced

  • 1 tbsp fresh parsley, chopped

  • For the Garnish:

  • Fresh parsley, chopped (optional)

  • Lemon wedges (optional)

Directions

  • Prepare the Steak Bites:
  • In a bowl, toss the steak bites with olive oil, salt, black pepper, garlic powder, and paprika until well coated.
  • Prepare the Potatoes:
  • In a separate bowl, toss the halved baby potatoes with olive oil, salt, black pepper, and dried rosemary until well coated.
  • Cook the Steak Bites and Potatoes:
  • Preheat your air fryer to 400°F (200°C).
  • Place the steak bites in the air fryer basket in a single layer. Cook for 8-10 minutes, shaking the basket halfway through, until the steak bites are cooked to your desired doneness.
  • Remove the steak bites from the air fryer and set aside.
  • Place the potatoes in the air fryer basket in a single layer. Cook for 12-15 minutes, shaking the basket halfway through, until the potatoes are crispy and golden.
  • Prepare the Garlic Butter:
  • In a small bowl, combine the melted butter, minced garlic, and chopped parsley. Mix well until combined.
  • Combine the Ingredients:
  • In a large bowl, combine the cooked steak bites and potatoes. Pour the garlic butter over the steak bites and potatoes, tossing gently to coat evenly.
  • Garnish and Serve:
  • Transfer the Air Fryer Garlic Butter Steak Bites and Potatoes to a serving platter. Garnish with chopped fresh parsley and lemon wedges, if desired. Serve immediately and enjoy!

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