Air Fryer Baked Potatoes are crisp on the outside yet tender and perfectly cooked on the inside, making it the best cooking method for a baked potato.
The air fryer can cut your cooking time in half and provide super crispy results like our Air Fryer Chicken Wings and Air Fryer Bacon. You’ll love the crisp salty skins on these potatoes.
Air Fryer Baked Potato Recipe
You cannot go wrong with a baked potato as a side dish, appetizer, or even the main event. With this easy air fryer baked potato recipe, you are going to love cooking baked potatoes.
Just like you would bake the potato in the oven, you’ll get the same results with the air fryer but less cleaning and quicker cooking time. You also don’t have to wait for the air fryer to preheat like you would with an oven.
How do you know when a Baked Potato is done?
The cook time of the baked potato will slightly vary depending on the size of the potato and your air fryer machine. Small potatoes will take less time while larger and thicker potatoes will take longer. Cook until you can easily pierce into the center of the potatoes with a knife. If your potatoes need a longer cooking time, just return the basket to the air fryer and cook another 3-5 minutes at a time.
Ingredients
3 russet potatoes (mine were 300 grams)
3 tablespoons canola oil
salt and pepper