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Lazy Girl Pecan Pie Bars

Lazy Girl Pecan Pie Bars. These bars are more than just a dessert; they’re a dream come true for anyone who loves the rich, gooey goodness of pecan pie but wants it in a grab-and-go form. Imagine the buttery shortbread crust, the caramel-like filling, and the crunch of toasted pecans all in one perfect bite. It’s a treat that’s sure to satisfy your sweet tooth without the fuss of making a whole pie.

This recipe is inspired by the joy of lazy afternoons and the simple pleasures of homemade treats. Picture a cozy day at home, the aroma of freshly baked bars filling the air, and the promise of a sweet reward after a busy day. These pecan pie bars are the star of the show, a delight that brings a smile to everyone’s face with their irresistible charm.

But what makes these bars truly special is their simplicity. You can whip them up in no time, even if you’re short on energy or ingredients. Plus, they’re incredibly versatile. Enjoy them as is, or dress them up with a dollop of whipped cream or a scoop of ice cream.

So, gather your ingredients, put on your favorite apron, and let’s embark on this culinary adventure together. Get ready to indulge in the delightful world of Lazy Girl Pecan Pie Bars.

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Our Lazy Girl Pecan Pie Bars are a must-try for anyone who loves the classic flavors of pecan pie but wants a simpler, grab-and-go option. The combination of a buttery shortbread crust and a rich, gooey filling creates a delightful treat that’s perfect for any occasion. Plus, they’re surprisingly easy to make, even for beginners.

This recipe is ideal for lazy afternoons, potlucks, or a quick and easy dessert. The comforting aroma and delicious taste make them a crowd-pleaser every time. Whether you’re looking to impress your guests or simply treat yourself to a homemade delight, these bars are the way to go.

What makes this recipe even better is its versatility. You can customize the filling with your favorite nuts or add a touch of spice for an extra kick. So, why wait? Give our Lazy Girl Pecan Pie Bars a try and experience the magic for yourself.

Exciting Story:

Every time I make these bars, I’m reminded of the first time I shared them with my friends. It was a lazy Sunday afternoon, and we were all lounging around, watching movies, and enjoying each other’s company. As I brought out the freshly baked pecan pie bars, everyone’s eyes lit up with excitement.

The moment we took our first bites, the room filled with murmurs of delight. The buttery crust, the gooey filling, and the crunch of pecans created a symphony of flavors that was simply irresistible. My friends, who are usually picky about their desserts, couldn’t get enough of them. It was a moment of pure joy and connection, and I knew that this recipe would become a staple in our gatherings.

Since then, these pecan pie bars have been a go-to treat for movie nights, potlucks, and even quick snacks on the go. They’re more than just a dessert; they’re a symbol of shared experiences and the power of good food to bring people together. And now, I’m excited to share them with you.

Why These Lazy Girl Pecan Pie Bars Are a Must-Try

Selling Points:

  • Effortless Indulgence: Enjoy the rich flavors of pecan pie without the fuss of making a whole pie.
  • Perfect for Any Occasion: These bars are great for lazy afternoons, potlucks, or a quick and easy dessert.
  • Easy to Make: With just a few simple steps, you can have these delicious bars ready in no time.
  • Customizable: Add your favorite nuts or spices to make the recipe your own.
  • Crowd-Pleaser: The comforting aroma and delicious taste make these bars a hit with everyone.

Cuisine: American

What You Need For Lazy Girl Pecan Pie Bars

For the Crust:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup unsalted butter, melted
  • 1/2 cup granulated sugar

For the Filling:

  • 1/2 cup unsalted butter
  • 1 cup packed light brown sugar
  • 1/3 cup honey
  • 2 tablespoons heavy cream
  • 2 cups chopped pecans

How to Make Lazy Girl Pecan Pie Bars

Let’s begin by preparing the crust. In a bowl, combine the flour, melted butter, and sugar. Mix until the ingredients are well incorporated and the mixture resembles coarse crumbs. Press the mixture evenly into the bottom of a 9×13-inch baking dish lined with parchment paper. Bake at 350°F (175°C) for about 15 minutes, or until the crust is lightly golden.

While the crust is baking, prepare the filling. In a saucepan, combine the butter, brown sugar, honey, and heavy cream. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Let it boil for about 1 minute, then remove from heat and stir in the chopped pecans.

Pour the pecan filling over the baked crust, spreading it evenly to cover the entire surface. Return the baking dish to the oven and bake for an additional 20-25 minutes, or until the filling is bubbly and slightly set.

Allow the bars to cool completely in the pan before lifting them out using the parchment paper and cutting them into squares. Enjoy your Lazy Girl Pecan Pie Bars with a cup of coffee or tea, or serve them as a delightful dessert.

Tips For Lazy Girl Pecan Pie Bars:

When making the filling, be sure to stir constantly to prevent the mixture from burning. You want a smooth, caramel-like consistency that will coat the pecans beautifully.

For added flavor, consider toasting the pecans briefly in the oven before adding them to the filling. This will enhance their nutty aroma and add depth to the bars.

Substitutions and Variations:

  • Nut Options: Try substituting the pecans with walnuts or almonds for a different flavor profile.
  • Spice Additions: Add a pinch of cinnamon or nutmeg to the filling for a warm, spiced twist.
  • Chocolate Lovers: Sprinkle some chocolate chips over the filling before baking for an extra indulgent treat.

Make a Healthier Version:

  • Low Sugar: Reduce the amount of sugar in the crust and filling, and use a sugar substitute if desired.
  • Gluten-Free: Use a gluten-free flour blend for the crust.
  • Low Fat: Substitute some of the butter with applesauce or Greek yogurt in the crust and filling.

Closing For Lazy Girl Pecan Pie Bars:

And there you have it! Our Lazy Girl Pecan Pie Bars are an effortless and delicious treat that’s sure to impress. Don’t forget to let us know how your creation turns out, and consider checking out some of our other recipes for more culinary inspiration. Happy baking!

Frequently Asked Questions For Lazy Girl Pecan Pie Bars:

  1. Can I use a store-bought crust?
  • Yes, you can use a store-bought crust to save time. Just follow the package instructions for baking.
  1. How do I prevent the bars from being too sticky?
  • Allow the bars to cool completely before cutting to ensure they set properly.
  1. Can I make these bars ahead of time?
  • Yes, you can prepare the bars up to a day ahead and store them in the refrigerator.
  1. How do I know when the bars are done?
  • The bars are done when the filling is bubbly and slightly set.
  1. Can I use pre-chopped pecans?
  • Yes, you can use pre-chopped pecans for convenience.
  1. How do I store leftover bars?
  • Store leftover bars in an airtight container at room temperature for up to 5 days.
  1. Can I make these bars vegan?
  • Yes, you can use a plant-based butter substitute and a non-dairy cream for the filling.
  1. How do I get clean cuts?
  • Use a sharp knife and wipe it clean between cuts for the cleanest slices.
  1. Can I add other mix-ins?
  • Yes, you can add dried fruits or coconut flakes for extra texture and flavor.
  1. How do I serve the bars?
    • Serve the bars at room temperature, with a dollop of whipped cream or a scoop of ice cream.
  2. Can I make mini bars?
    • Yes, you can use a smaller baking dish to make mini bars. Just adjust the baking time accordingly.
  3. How do I make the bars more indulgent?
    • Drizzle some caramel sauce or melted chocolate over the top for an extra touch of decadence.

Lazy Girl Pecan Pie Bars

0 from 0 votes
Recipe by Alexandra Course: All Word Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

0

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • For the Crust:
  • 1 1/2 cups 1 1/2 all-purpose flour

  • 1/2 cup 1/2 unsalted butter, melted

  • 1/2 cup 1/2 granulated sugar

  • For the Filling:
  • 1/2 cup 1/2 unsalted butter

  • 1 cup 1 packed light brown sugar

  • 1/3 cup 1/3 honey

  • 2 tablespoons 2 heavy cream

  • 2 cups 2 chopped pecans

Directions

  • Let’s begin by preparing the crust. In a bowl, combine the flour, melted butter, and sugar. Mix until the ingredients are well incorporated and the mixture resembles coarse crumbs. Press the mixture evenly into the bottom of a 9×13-inch baking dish lined with parchment paper. Bake at 350°F (175°C) for about 15 minutes, or until the crust is lightly golden.
  • While the crust is baking, prepare the filling. In a saucepan, combine the butter, brown sugar, honey, and heavy cream. Cook over medium heat, stirring constantly, until the mixture comes to a boil. Let it boil for about 1 minute, then remove from heat and stir in the chopped pecans.
  • Pour the pecan filling over the baked crust, spreading it evenly to cover the entire surface. Return the baking dish to the oven and bake for an additional 20-25 minutes, or until the filling is bubbly and slightly set.
  • Allow the bars to cool completely in the pan before lifting them out using the parchment paper and cutting them into squares. Enjoy your Lazy Girl Pecan Pie Bars with a cup of coffee or tea, or serve them as a delightful dessert.

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