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Slow Cooker Chicken and Dumplings – An easy version of the comfort-food classic that simmers away all day in the crockpot. You will love this simple and delicious recipe!

Chicken and dumplings has to be the epitome of comfort food.

And when you want a bowl full of home cooked goodness, but you don’t want to spend all day in the kitchen preparing it, Slow Cooker Chicken and Dumplings is the way to go.
As much as I love scooping up delicious spoonfuls of it now, Chicken and Dumplings was never really a meal that we ate growing up.

My mom is a good cook, but there are were only a few select meals that I can remember her making. I think part of that comes from her trying to keep things as simple as possible while raising four kids!

The first place I discovered my love for Chicken and Dumplings was actually at Cracker Barrel. The delicious dumplings and gravy….SWOON!

Now, I love to make this easy version of Slow Cooker Chicken and Dumplings at home. The dumplings are actually made from prepared biscuit dough, and let me tell ya: they are SO darn good! It’s hard to stop at just one bowl!

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-4 boneless, skinless chicken breast halves
-¼ tsp. poultry seasoning
-¼ tsp. paprika
-¼ tsp. pepper

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