If you are a Mounds or Almond Joy lover, these Coconut Balls are sure to satisfy your sweet tooth. This no bake recipe comes together with just a few simple ingredients. Chocolate coconut balls are made of coconut, sweetened condensed milk and almonds then dipped in dark chocolate making for the perfect sweet treat!
Of course, you can skip the chocolate and almonds and serve these treats as delightful two-ingredient coconut truffles, too!
°300g white chocolate
°10 cl liquid fresh cream
°100g coconut flakes
Preparation of the dough
1- put the chocolate in the bowl and melt 5min speed 1, 100°
2- heat the chocolate speed 1 to 100° and add the liquid cream in three batches through the lid. Be sure to leave about 10 seconds between each pour.
3- mix 30sec speed 3
4- add the butter and heat 1 min 100° speed 1
5- pour 20g of coconut shavings into the batter and transfer to a salad bowl.