Festive Christmas Tree Cake Dip

If you’re looking for a holiday dessert that’s both fun and festive, Festive Christmas Tree Cake Dip is the perfect treat to serve at your holiday gatherings. This sweet, creamy dip is inspired by the classic Christmas tree cakes and is bursting with festive colors and flavors. It’s made with a simple combination of cake mix, whipped topping, and a few other ingredients to create a dip that’s creamy, sweet, and absolutely irresistible. The best part? It’s decorated to look like a Christmas tree, making it the ultimate holiday dessert!

What makes this dip so special is how easy it is to make while still being a showstopper at your holiday celebrations. The creamy dip is loaded with the flavors of cake and vanilla, then topped with colorful sprinkles, candy, and a star to make it look like a beautiful Christmas tree. Whether you serve it with cookies, graham crackers, or fruit, this dip will be the center of attention at your party!

I first made this Festive Christmas Tree Cake Dip when I was looking for a simple but fun way to celebrate the holiday season with a sweet treat. The kids loved decorating it, and the adults loved eating it! It’s since become a holiday tradition in my home, and I’m sure it’ll be a new favorite in yours too!

Why This Festive Christmas Tree Cake Dip Will Be Your New Favorite

Fun and festive: The Christmas tree shape and colorful decorations make this dip a showstopper that’s perfect for holiday parties.
Easy to make: With just a few simple ingredients and minimal prep time, this dip comes together quickly and easily.
Sweet and creamy: The cake-flavored dip is rich, creamy, and packed with vanilla goodness, making it irresistible.
Customizable decorations: You can get creative with the decorations, adding sprinkles, candy, and even mini candy canes to create your own unique tree.
Kid-friendly: This is a fun recipe for kids to help decorate, making it a great family activity during the holidays.

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Ingredients

1 box vanilla cake mix (about 15.25 oz)
1/2 cup powdered sugar
8 oz cream cheese, softened
1/2 cup whipped topping (Cool Whip or homemade whipped cream)
1/4 cup milk
1 teaspoon vanilla extract
Green food coloring
Assorted holiday sprinkles or mini M&Ms (for decorating)
Candy star (for the tree topper)

How to Make Festive Christmas Tree Cake Dip

Prepare the dip base:
In a large mixing bowl, combine the softened cream cheese and powdered sugar. Use an electric mixer to beat them together until smooth and creamy. Add the milk and vanilla extract, and continue mixing until everything is well combined.
Add the cake mix:
Add the dry vanilla cake mix to the cream cheese mixture and stir until fully incorporated. Don’t worry about baking the cake mix—it’s safe to eat raw in this recipe.
Add whipped topping:
Gently fold in the whipped topping (Cool Whip or homemade whipped cream) until the mixture becomes light and fluffy. This will give the dip its creamy, airy texture.
Color the dip:
Add a few drops of green food coloring to the dip and stir until you get your desired shade of green, making it look like a Christmas tree.
Assemble the dip:
Transfer the green cake dip into a serving bowl. Using a spatula, shape the dip into a Christmas tree shape by smoothing the edges and forming a triangle shape. You can make the base wider and then taper it toward the top to mimic a Christmas tree.
Decorate the tree:
Decorate the dip with holiday sprinkles, mini M&Ms, or any other festive candy to resemble ornaments and garlands. Place a candy star at the top of the tree. You can also add mini candy canes or edible glitter for extra sparkle.
Serve and enjoy:
Serve your Festive Christmas Tree Cake Dip with cookies, graham crackers, or fruit for dipping. Enjoy the sweet, creamy goodness of your holiday masterpiece!

Tips

Use a sturdy bowl: Make sure the bowl you use to shape the dip is sturdy enough to hold the weight of the dip, especially as you shape it into a tree.
Chill the dip: If you want the dip to be firmer, refrigerate it for 30 minutes before serving. This will help it set and make it easier to decorate.
Creative decorations: Get creative with the decorations! You can use mini chocolate chips, colorful sugar crystals, or even small candies like mini marshmallows for the ornaments.

Substitutions and Variations

Different cake flavors: You can use a different flavor of cake mix, like chocolate or red velvet, to create a unique twist on this dessert.
Dairy-free option: Use dairy-free cream cheese and whipped topping to make this recipe dairy-free, while still keeping it creamy and delicious.
Vegan version: Substitute the whipped topping with coconut whipped cream and use a plant-based cream cheese to make this recipe vegan.

Make a Healthier Version

Use less sugar: To reduce the sugar content, you can use a sugar-free cake mix and reduce the powdered sugar in the recipe.
Use light cream cheese: Opt for light cream cheese and a low-fat whipped topping to make this dip a bit lighter.

Closing

And there you have it! Festive Christmas Tree Cake Dip is the perfect combination of sweet, creamy, and festive flavors, all shaped into a fun and holiday-inspired Christmas tree. It’s a simple and easy-to-make dessert that’s perfect for any occasion, and its vibrant green color and festive decorations make it a showstopper. Don’t forget to let us know how your dip turns out, and be sure to check out more of our holiday dessert recipes for even more sweet inspiration

Frequently Asked Questions

Can I make this dip ahead of time?
Yes! You can make this dip up to 2 days ahead of time. Just store it in an airtight container in the fridge until you’re ready to serve.
Can I use a different flavor of cake mix?
Absolutely! You can use any flavor of cake mix you like, such as chocolate, red velvet, or even funfetti, for a unique twist.
How do I store leftovers?
Store any leftover dip in an airtight container in the refrigerator for up to 3 days. Just give it a quick stir before serving again.
Can I freeze this dip?
It’s not recommended to freeze this dip, as the texture may change once thawed. It’s best enjoyed fresh or within a few days.
Can I make this dip vegan?
Yes, you can use plant-based cream cheese and dairy-free whipped topping to make this dip vegan-friendly.
Can I use homemade whipped cream?
Yes! If you prefer homemade whipped cream, you can use that instead of store-bought whipped topping.
How do I get the dip to hold its shape?
Chill the dip for about 30 minutes before decorating to help it firm up. You can also shape it using a bowl or mold to make it easier to form the Christmas tree shape.
What can I serve with this dip?
This dip is perfect for dipping with graham crackers, cookies, fruit, or pretzels. It’s a fun and versatile dessert that pairs with many options!
Can I add chocolate chips or candy to the dip?
Yes! You can stir in mini chocolate chips or candy pieces into the dip before shaping it to add extra sweetness and texture.
What’s the best way to decorate this dip?
You can use a combination of sprinkles, mini M&Ms, candy canes, and edible glitter for a festive and fun decoration. Get creative and make your tree as unique as you like!

Festive Christmas Tree Cake Dip

0 from 0 votes

Recipe by Alexandra Course: All Word Recipes

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

300

kcal

Total time

minutes

Cook Mode

Keep the screen of your device on

Ingredients

1 1 box vanilla cake mix (about 15.25 oz)
1/2 cup 1/2 powdered sugar
8 oz 8 cream cheese, softened
1/2 cup 1/2 whipped topping (Cool Whip or homemade whipped cream)
1/4 cup 1/4 milk
1 teaspoon 1 vanilla extract
Green food coloring
Assorted holiday sprinkles or mini M&Ms (for decorating)
Candy star (for the tree topper)

Directions

Prepare the dip base:
In a large mixing bowl, combine the softened cream cheese and powdered sugar. Use an electric mixer to beat them together until smooth and creamy. Add the milk and vanilla extract, and continue mixing until everything is well combined.
Add the cake mix:
Add the dry vanilla cake mix to the cream cheese mixture and stir until fully incorporated. Don’t worry about baking the cake mix—it’s safe to eat raw in this recipe.
Add whipped topping:
Gently fold in the whipped topping (Cool Whip or homemade whipped cream) until the mixture becomes light and fluffy. This will give the dip its creamy, airy texture.
Color the dip:
Add a few drops of green food coloring to the dip and stir until you get your desired shade of green, making it look like a Christmas tree.
Assemble the dip:
Transfer the green cake dip into a serving bowl. Using a spatula, shape the dip into a Christmas tree shape by smoothing the edges and forming a triangle shape. You can make the base wider and then taper it toward the top to mimic a Christmas tree.
Decorate the tree:
Decorate the dip with holiday sprinkles, mini M&Ms, or any other festive candy to resemble ornaments and garlands. Place a candy star at the top of the tree. You can also add mini candy canes or edible glitter for extra sparkle.
Serve and enjoy:
Serve your Festive Christmas Tree Cake Dip with cookies, graham crackers, or fruit for dipping. Enjoy the sweet, creamy goodness of your holiday masterpiece!

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