Epic Beef Nacho Supreme - middleeastsector
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Epic Beef Nacho Supreme

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You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. Have you got your menu all set for Super Bowl Sunday this weekend? If not, you do now. 😉👊🏻

These nachos were inspired by my teenage days when we used to frequent Taco Bell. My repeat order was beef nachos supreme. This recipe is the next level version of that. Way better quality and taste, with the same familiar flavor combination.

You want to start with a good, sturdy tortilla chip. None of the thin and crispy ones. You want something that can easily handle the epic toppings. I like the Costco Kirkland brand organic tortilla chips. That is what is pictured here. You can use any brand, but just aim to get the sturdy ones. I lined a baking sheet with parchment paper and put a generous layer of the chips on it. Then I start to layer on my ingredients.

 

THE INGREDIENTS LIST:

Tortilla chips; I used 2 large bags.
Ground beef; use 1 pound.
Taco seasoning; use 1 packet.
A small diced Onion.
Refried beans; I used a medium can.
Shredded cheese – 16 oz; you can use any cheese you want.
3 medium-diced tomatoes.
3 Green chopped onions.

 

PREPARATION:

1st Step – To begin, you should turn the oven temperature up to 400 degrees.

2nd Step – In a skillet, cook the ground beef and onion over medium-high heat until the meat is browned and the onion has softened (this should take around 10 minutes). Remove all of the superfluous fat.

3rd Step – Turn the heat down to low and whisk in the taco seasoning while it is still hot, and continue to sauté for a few more minutes.

4th Step – Spread one bag of tortilla chips on each of two separate baking sheets, and then spread one-half of the refried beans over the top of each batch of chips.

5th Step – Spread one-half of the meat mixture over each batch of chips, then divide the cheese equally between the two baking pans. Bake until the cheese is melted and bubbly.

6th Step – Bake for ten to fifteen minutes, just until the cheese has completely melted.

6th Step – Once done, immediately sprinkle with diced tomato and green onion, then serve.
Enjoy!

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