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Elegant Mini Rolo Cheesecakes

by Middleeastsector

Elegant Mini Rolo Cheesecakes. These bite-sized delights are perfect for any occasion, whether it’s a family gathering, a fancy dinner party, or just a sweet treat to enjoy at home. With their creamy cheesecake filling, rich chocolate crust, and a hidden Rolo surprise in each bite, these mini cheesecakes are sure to impress.

I remember the first time I made these Mini Rolo Cheesecakes for a friend’s birthday party. The look of pure joy on everyone’s faces as they bit into the creamy, chocolatey goodness was priceless. Since then, these mini cheesecakes have become a go-to dessert for special occasions in our household. They’re not only delicious but also incredibly elegant, making them the perfect sweet treat to wow your guests.

What makes these Mini Rolo Cheesecakes so special is the combination of textures and flavors. The creamy cheesecake filling perfectly complements the rich chocolate crust, while the gooey Rolo candy hidden inside adds a delightful surprise with every bite. Topped with a drizzle of caramel and a sprinkle of sea salt, these mini cheesecakes are the epitome of indulgence.

Recipe Summary

These Elegant Mini Rolo Cheesecakes feature a creamy cheesecake filling, a rich chocolate crust, and a hidden Rolo candy inside each one. Topped with caramel drizzle and sea salt, they’re a decadent treat perfect for any special occasion.

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Exciting Story

Last Christmas, I decided to add a touch of elegance to our dessert table with these Mini Rolo Cheesecakes. As the family gathered around the table, the excitement was palpable. The kids’ eyes lit up as they discovered the gooey Rolo center, and the adults couldn’t get enough of the rich, creamy cheesecake and the perfect balance of sweet and salty flavors. It was a hit, and now these mini cheesecakes are a holiday tradition we all look forward to.

Why These Mini Rolo Cheesecakes?

Selling Points:

  • Elegant Presentation: Perfect for special occasions and fancy gatherings.
  • Decadent Flavors: Creamy cheesecake, rich chocolate crust, and gooey Rolo center.
  • Bite-Sized Treats: Easy to serve and enjoy, making them great for parties.
  • Simple to Make: Easy enough for beginners but impressive enough for experienced bakers.

Prep Time: 20 minutes | Cooking Time: 20 minutes | Total Time: 40 minutes
Kcal: 320 kcal | Servings: 12 mini cheesecakes


1 1/2 cups graham cracker crumbs
1/4 cup melted butter
2 cups cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract
2 large eggs
1/2 cup sour cream
1/4 cup caramel sauce
1 cup mini Rolo candies, chopped
Additional mini Rolo candies for garnish


Preheat your oven to 325°F (163°C) and line a muffin tin with cupcake liners.
In a bowl, combine the graham cracker crumbs and melted butter. Press a spoonful of the mixture into the bottom of each cupcake liner to form the crust.
In a large bowl, beat the cream cheese and sugar until smooth. Add the vanilla extract and eggs, one at a time, mixing well after each addition.
Mix in the sour cream and caramel sauce until fully incorporated.
Fold in the chopped mini Rolo candies.
Divide the cheesecake batter evenly among the cupcake liners, filling each about 3/4 full.
Bake for 18-20 minutes, or until the centers are set.
Allow the cheesecakes to cool completely, then refrigerate for at least 2 hours before serving.
Garnish with additional mini Rolo candies and a drizzle of caramel sauce.

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