Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked that you actually made. This is one of those recipes. Perfectly crispy on the outside, light and fluffy on the inside! These corn fritters are the perfect side dish for a savory dinner like fried chicken.To Make this Recipe You’ Will Need the following ingredients:
1 can whole kernel corn
Salt & pepper to taste
1/2 cup flour
1 tsp baking powder
1/2 cup shredded cheese
1 pat butter
2 tbsp. oil
1/4 cup chopped parsley
Draining corn also discard liquid. Putting eggs, salt, also pepper in a bowl and beat. Adding flour and baking powder, whisk to smooth.
Adding corn and cheese. Stirring
Putting butter also oil in a fry-pan, heat to bubbly on medium heat.
Dropping corn mix in spoonful’s to a fry-pan. When golden turn and cook another side. Drain on absorbent paper and serving