Cracked Out Chicken Tater Tot Casserole – You must make this ASAP! It is crazy good. Chicken, cheddar, bacon, ranch, and tater tots. You can make it ahead of time and refrigerate it or even freeze it for later. I usually bake half and freeze half in a foil pan for later. Everyone gobbled this up! Even the super picky eaters.Stop what you are doing and add the ingredients for this “Cracked Out” Chicken Tater Tot Casserole to your grocery list. You must make this ASAP! It is crazy good. Chicken, cheddar, bacon, ranch and tater tots! I mean, what’s not to love?!?!
This casserole only takes a few minutes to put together. You can make it ahead of time and refrigerate it or even freeze it for later. Since there are only two of us, I usually bake half and freeze half in a foil pan for later. I love being able to pull this casserole out of the freezer on a crazy busy day.
Ingredient
Chicken Bacon Ranch Tater Tot Casserole
3 cups of cooked and shredded chicken
1 can cream of chicken soup
1 cup cooked, chopped bacon
1 pkg Ranch dressing mix
16 ounces sour cream
3 cups Cheddar Cheese, shredded
2 pound bag of frozen tater tots
How to make Chicken Bacon Ranch Tater Tot Casserole
FIRST STEP:
Preheat the oven to 350*
Lightly spray a 9 x 13 baking dish, with non stick spray
SECOND STEP:
In a large bowl mix together the sour cream, cream of chicken soup, chopped bacon, ranch seasoning mix and shredded cheese
Stir to combine really well
THIRD STEP:
Toss in the cut up chicken and stir to combine
Fold in the frozen tater tots
FOURTH STEP:
Spoon into the prepared pan
Bake for 40 to 45 minutes, or until bubbly
Enjoy!
