Cheesy Garlic Butter Chicken Delight

Are you ready to elevate your culinary experience to a realm of pure delight? Look no further than our Cheesy Garlic Butter Chicken, a symphony of flavors that combines succulent chicken, rich garlic butter, and an irresistible layer of gooey cheese. This recipe is a gastronomic masterpiece, promising to make every meal a memorable delight.

Prepare to be transported to a world of gastronomic delight with our Cheesy Garlic Butter Chicken. This recipe marries the richness of garlic-infused butter with the savory goodness of tender chicken, all topped with a decadent layer of melted cheese. It’s a culinary masterpiece that promises to turn any mealtime into a feast for the senses.

Ingredients:

For the Garlic Butter Chicken:

4 boneless, skinless chicken breasts
1/2 cup unsalted butter, melted
4 cloves garlic, minced
1 teaspoon dried thyme
Salt and black pepper to taste

For the Cheesy Topping:

1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh parsley, chopped, for garnish

Instructions:

1. Preheat and Season:

Preheat your oven to 400°F (200°C). Season chicken breasts with salt, black pepper, and dried thyme.

2. Sear the Chicken:

In an oven-safe skillet, sear the chicken breasts over medium-high heat until golden brown on both sides.

3. Prepare Garlic Butter:

In a bowl, mix melted butter and minced garlic to create a flavorful garlic butter sauce.

4. Garlic Butter Infusion:

Pour the garlic butter mixture over the seared chicken, ensuring each piece is generously coated.

5. Add the Cheese:

Sprinkle shredded mozzarella and grated Parmesan over the chicken breasts, creating a delightful cheesy topping.

6. Bake to Perfection:

Transfer the skillet to the preheated oven and bake for about 20 minutes or until the chicken is cooked through, and the cheese is golden and bubbly.

7. Garnish and Serve:

Remove from the oven, garnish with fresh chopped parsley, and let it rest for a few minutes before serving.

Frequently Asked Questions:

Q: Can I use bone-in chicken for this recipe?

A: Absolutely! Adjust the cooking time to ensure the chicken reaches a safe internal temperature.
Q: What sides pair well with Cheesy Garlic Butter Chicken?

A: This dish complements well with roasted vegetables, mashed potatoes, or a crisp green salad.
Q: Can I use other types of cheese?

A: Experiment with your favorite cheeses for a personalized touch. Gouda or cheddar can add unique flavors.
Indulge in Cheesy Garlic Butter Bliss!
Cheesy Garlic Butter Chicken Delight is more than a recipe; it’s a sensory experience that brings together the richness of garlic, the tenderness of chicken, and the allure of melted cheese. Treat yourself to this culinary masterpiece and turn every meal into a delightful occasion!

Cheesy Garlic Butter Chicken Delight

Recipe by Alexandra

0.0 from 0 votes

Course: All Word Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Total time

1

hour 

10

minutes

Cook Mode

Keep the screen of your device on

Ingredients

• For the Garlic Butter Chicken:

• 4 4 boneless, skinless chicken breasts

• 1/2 cup 1/2 unsalted butter, melted

• 4 cloves 4 garlic, minced

• 1 teaspoon 1 dried thyme

• Salt and black pepper to taste

• For the Cheesy Topping:

• 1 cup 1 shredded mozzarella cheese

• 1/2 cup 1/2 grated Parmesan cheese

• Fresh parsley, chopped, for garnish

Directions

• Preheat and Season:
• Preheat your oven to 400°F (200°C). Season chicken breasts with salt, black pepper, and dried thyme.
• Sear the Chicken:
• In an oven-safe skillet, sear the chicken breasts over medium-high heat until golden brown on both sides.
• Prepare Garlic Butter:
• In a bowl, mix melted butter and minced garlic to create a flavorful garlic butter sauce.
• Garlic Butter Infusion:
• Pour the garlic butter mixture over the seared chicken, ensuring each piece is generously coated.
• Add the Cheese:
• Sprinkle shredded mozzarella and grated Parmesan over the chicken breasts, creating a delightful cheesy topping.
• Bake to Perfection:
• Transfer the skillet to the preheated oven and bake for about 20 minutes or until the chicken is cooked through, and the cheese is golden and bubbly.
• Garnish and Serve:
• Remove from the oven, garnish with fresh chopped parsley, and let it rest for a few minutes before serving.

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