Air Fryer Hot Chicken and Cheese Wraps

Today, I’m sharing a quick and easy recipe that’s perfect for busy weeknights or a satisfying lunch: Air Fryer Hot Chicken and Cheese Wraps. These wraps are packed with tender chicken, gooey cheese, and a hint of spice, all wrapped in a crispy tortilla. Let’s dive into this delicious recipe!

Resume of the Recipe:

Air Fryer Hot Chicken and Cheese Wraps are a delightful and quick meal option. With juicy chicken, melted cheese, and a crispy tortilla, these wraps are sure to please everyone. They are perfect for a quick lunch, dinner, or even as a party appetizer.

Exciting Story:

One evening, after a long day at work, I wanted to whip up something quick yet delicious for dinner. I had some leftover chicken, tortillas, and cheese in the fridge. That’s when I thought of making these Air Fryer Hot Chicken and Cheese Wraps. As the wraps cooked in the air fryer, filling the kitchen with a mouth-watering aroma, my family gathered around, eagerly waiting to taste them. The first bite was a burst of flavors – crispy tortilla, tender chicken, and melted cheese. These wraps have now become a go-to recipe for us, especially on those busy days when we crave something tasty without spending too much time in the kitchen.

Why These Air Fryer Hot Chicken and Cheese Wraps?

• Quick and Easy: Perfect for busy weeknights or when you need a fast meal.
• Deliciously Crispy: The air fryer gives the wraps a perfect crispy texture.
• Versatile: You can customize the fillings to suit your taste.

Ingredients:

• 2 cups cooked chicken, shredded
• 1 cup shredded cheese (cheddar, mozzarella, or your choice)
• 1/4 cup hot sauce (adjust to taste)
• 1/4 cup ranch dressing
• 4 large flour tortillas
• Cooking spray

How to Make Air Fryer Hot Chicken and Cheese Wraps:

1. Prepare the Filling:
   1. In a medium bowl, combine the shredded chicken, hot sauce, and ranch dressing. Mix well until the chicken is fully coated.
2. Assemble the Wraps:
   1. Lay out the tortillas on a flat surface.
   2. Divide the chicken mixture evenly among the tortillas, spreading it in the center of each one.
   3. Sprinkle the shredded cheese on top of the chicken mixture.
3. Wrap the Tortillas:
   1. Fold in the sides of the tortilla, then roll it up tightly to enclose the filling.
   2. Secure the wraps with toothpicks if needed.
4. Air Fry the Wraps:
   1. Preheat the air fryer to 375°F (190°C).
   2. Lightly spray the wraps with cooking spray.
   3. Place the wraps seam-side down in the air fryer basket, making sure they don’t touch each other.
   4. Air fry for 5-7 minutes, or until the tortillas are golden brown and crispy, and the cheese is melted.
5. Serve:
   1. Remove the wraps from the air fryer and let them cool slightly.
   2. Slice each wrap in half and serve warm.

Tips:

• Leftover Chicken: This recipe is perfect for using up leftover chicken or rotisserie chicken.
• Cheese Variety: Use your favorite cheese or a blend of cheeses for added flavor.
• Spice Level: Adjust the amount of hot sauce to suit your spice preference.

Air Fryer Hot Chicken and Cheese Wraps

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Recipe by Alexandra Course: All Word Recipes

Servings

4

 

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Total time

1

hour 

10

minutes

1

Cook Mode

Keep the screen of your device on

Ingredients

• 2 cups 2 cooked chicken, shredded

• 1 cup 1 shredded cheese (cheddar, mozzarella, or your choice)

• 1/4 cup 1/4 hot sauce (adjust to taste)

• 1/4 cup 1/4 ranch dressing

• 4 large 4 flour tortillas

• Cooking spray

Directions

• Prepare the Filling:
• In a medium bowl, combine the shredded chicken, hot sauce, and ranch dressing. Mix well until the chicken is fully coated.
• Assemble the Wraps:
• Lay out the tortillas on a flat surface.
• Divide the chicken mixture evenly among the tortillas, spreading it in the center of each one.
• Sprinkle the shredded cheese on top of the chicken mixture.
• Wrap the Tortillas:
• Fold in the sides of the tortilla, then roll it up tightly to enclose the filling.
• Secure the wraps with toothpicks if needed.
• Air Fry the Wraps:
• Preheat the air fryer to 375°F (190°C).
• Lightly spray the wraps with cooking spray.
• Place the wraps seam-side down in the air fryer basket, making sure they don’t touch each other.
• Air fry for 5-7 minutes, or until the tortillas are golden brown and crispy, and the cheese is melted.
• Serve:
• Remove the wraps from the air fryer and let them cool slightly.
• Slice each wrap in half and serve warm.

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