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Peanut Butter & Jelly Protein Bars

These bars are the perfect blend of nostalgic taste and nutritious ingredients, making them an ideal snack for a quick energy boost or a post-workout treat. With a chewy base and a fruity jelly swirl, these protein bars are sure to satisfy your cravings while keeping you on track with your health goals.

The beauty of these protein bars lies in their simplicity and convenience. With just a few wholesome ingredients and minimal effort, you can whip up a batch of these tasty treats to enjoy throughout the week. The combination of oats, protein powder, and peanut butter creates a hearty and satisfying base, while the addition of your favorite jelly brings the classic PB&J flavor to life.

Imagine the joy of biting into one of these protein bars, knowing that you’re fueling your body with wholesome ingredients. The natural sweetness of the jelly and the creamy peanut butter make these bars a delightful treat that’s perfect for any time of day. Whether you’re enjoying them as a quick breakfast, a mid-afternoon snack, or a post-workout pick-me-up, these Peanut Butter & Jelly Protein Bars are sure to become a staple in your snack rotation.

Peanut Butter & Jelly Protein Bars are a nutritious and delicious snack that combines the classic flavors of peanut butter and jelly with the benefits of protein. Packed with wholesome ingredients like oats, protein powder, and peanut butter, these bars are perfect for a quick energy boost or a guilt-free indulgence.

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Exciting Story:

I first made these protein bars for a post-workout snack. I wanted something that was both delicious and nutritious, and these bars fit the bill perfectly. As I mixed the ingredients together, the aroma of peanut butter filled the air, and I couldn’t wait to try them. The first bite was a burst of PB&J flavor, and I was hooked. Now, I make a batch of these bars every week to enjoy as a quick and healthy snack.

Why These Protein Bars Are a Must-Try

Selling Points:

  • Packed with Protein: These bars are a great source of protein, making them perfect for a post-workout snack.
  • Wholesome Ingredients: Made with oats, protein powder, and peanut butter for a nutritious and satisfying treat.
  • Easy to Make: With just a few simple ingredients and minimal effort, these bars come together in no time.
  • Versatile Snack: Enjoy them as a quick breakfast, a mid-afternoon snack, or a post-workout pick-me-up.

What You Need For Peanut Butter & Jelly Protein Bars

  • 1 1/2 cups old-fashioned oats
  • 1/2 cup vanilla protein powder
  • 1/2 cup creamy peanut butter
  • 1/4 cup honey or maple syrup
  • 1/4 cup milk (any kind)
  • 1/4 cup your favorite jelly or jam
  • 1 tsp vanilla extract
  • Optional mix-ins: chocolate chips, dried fruit, or chia seeds

How to Make Peanut Butter & Jelly Protein Bars

  1. In a large bowl, combine the oats and protein powder.
  2. Add the peanut butter, honey (or maple syrup), milk, and vanilla extract to the dry ingredients. Mix until all the ingredients are well combined and the mixture is sticky.
  3. If using any mix-ins, fold them in gently.
  4. Press the mixture evenly into a parchment-lined 8×8-inch baking dish.
  5. Dollop the jelly or jam onto the mixture and use a knife to swirl it gently, creating a marbled effect.
  6. Refrigerate the bars for at least 1 hour to allow them to firm up before slicing into squares or rectangles.
  7. Store the protein bars in an airtight container in the refrigerator for up to one week.

Tips For Peanut Butter & Jelly Protein Bars:

  • Chill the Mixture: If the mixture is too sticky to press into the dish, refrigerate it for a few minutes to make it easier to handle.
  • Adjust Sweetness: Taste the mixture and adjust the sweetness if needed.

Substitutions and Variations:

  • Nut Butter Swap: Try using almond or cashew butter for a different flavor profile.
  • Jelly Options: Experiment with different flavors of jelly or jam for a unique twist.
  • Mix-Ins: Get creative with add-ins like shredded coconut, seeds, or a drizzle of melted chocolate.

Make a Healthier Version:

  • Reduce Sugar: Use less honey or opt for a sugar-free syrup for a lower-sugar option.
  • Add Superfoods: Mix in chia seeds or flax seeds for added nutrition.

Closing For Peanut Butter & Jelly Protein Bars:

There you have it—a nutritious and delicious snack that’s perfect for any time of day. We’d love to hear how your protein bars turn out, and don’t forget to explore our other recipes for more snack inspiration.

Frequently Asked Questions For Peanut Butter & Jelly Protein Bars:

Can I use a different type of protein powder? Yes, but the flavor and texture may vary slightly.

How do I store leftover bars? Keep them in an airtight container in the refrigerator for up to one week.

Can I make these ahead of time? Yes, they can be made up to a week in advance and stored in the refrigerator.

What if I don’t have peanut butter? You can substitute with any nut butter or even tahini.

Can I use quick oats? Yes, but the texture may be slightly different.

How do I prevent the bars from sticking? Use slightly wet hands to press the mixture into the dish.

Can I add other flavors to the bars? Yes, a touch of cinnamon or a different extract can add a unique twist.

How do I know when the bars are ready? They should be firm to the touch after chilling.

Can I freeze these bars? Yes, store them in an airtight container in the freezer for up to one month.

What’s the best way to serve these bars? Serve them chilled, straight from the refrigerator.

Can I use a different pan size? Yes, but adjust the ingredient amounts accordingly to maintain the bar thickness.

How do I achieve even jelly swirls? Use a knife to gently swirl the jelly without overmixing.

Peanut Butter & Jelly Protein Bars

0 from 0 votes
Recipe by Alexandra Course: All Word Recipes
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal
Total time

0

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1 1/2 cups 1 1/2 old-fashioned oats

  • 1/2 cup 1/2 vanilla protein powder

  • 1/2 cup 1/2 creamy peanut butter

  • 1/4 cup 1/4 honey or maple syrup

  • 1/4 cup 1/4 milk (any kind)

  • 1/4 cup 1/4 your favorite jelly or jam

  • 1 tsp 1 vanilla extract

  • Optional mix-ins: chocolate chips, dried fruit, or chia seeds

Directions

  • In a large bowl, combine the oats and protein powder.
  • Add the peanut butter, honey (or maple syrup), milk, and vanilla extract to the dry ingredients. Mix until all the ingredients are well combined and the mixture is sticky.
  • If using any mix-ins, fold them in gently.
  • Press the mixture evenly into a parchment-lined 8×8-inch baking dish.
  • Dollop the jelly or jam onto the mixture and use a knife to swirl it gently, creating a marbled effect.
  • Refrigerate the bars for at least 1 hour to allow them to firm up before slicing into squares or rectangles.
  • Store the protein bars in an airtight container in the refrigerator for up to one week.

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