Lemon Cream Cheese Crescent Rolls

Prepare to elevate your dessert experience with our decadent Lemon Cream Cheese Crescent Rolls, a culinary masterpiece that blends sophistication and indulgence in every delectable bite. Imagine the luxurious fusion of flaky crescent rolls enveloping a velvety cream cheese filling infused with the vibrant essence of zesty lemons. This recipe transcends the ordinary, transforming a classic treat into a sumptuous delight fit for royalty. Embrace the art of flavor with this extravagant creation that promises to leave your taste buds singing with joy. 🎶🍽️

Crafted with precision and the finest ingredients, this Lemon Cream Cheese Crescent Rolls recipe is a showcase of culinary opulence. The sumptuous combination of premium cream cheese, buttery crescent rolls, and the zest of fresh lemons creates a symphony of flavors that will have you savoring each moment. Whether you’re hosting a sophisticated soirée or simply indulging in a moment of self-pampering, these crescent rolls redefine dessert decadence.

Ingredients:

2 packages of premium crescent roll dough 🥐
1 cup of high-quality cream cheese, softened 🧀
1/2 cup of granulated sugar 🍬
Zest of 2 fresh lemons 🍋
1 teaspoon of pure vanilla extract 🌿
A pinch of culinary luxury: Edible gold flakes (optional) ✨

Price Breakdown:

Premium crescent roll dough: $4.99
High-quality cream cheese: $8.99
Granulated sugar: $2.50
Fresh lemons: $3.99
Pure vanilla extract: $6.99
Edible gold flakes: $29.95 (optional)

Instructions:

Preheat in Anticipation: Set your oven to a regal 375°F (190°C), creating the perfect ambiance for your culinary creations.
Unveil the Crescent Rolls: Gently unfold the premium crescent roll dough, revealing the canvas for your decadent masterpiece.
Whip Up Creamy Indulgence: In a luxurious mixing bowl, blend softened cream cheese, granulated sugar, the zest of fresh lemons, and pure vanilla extract. Mix until the ingredients harmonize into a velvety cream.
Fill with Elegance: Carefully spread the lemon-infused cream cheese mixture onto each crescent roll, ensuring an even distribution of decadence.
Roll in Bliss: Roll up the crescent rolls, encapsulating the luscious filling within each layer of flaky perfection.
Bake to Golden Splendor: Place your filled crescent rolls on a baking sheet and bake in the preheated oven for 10-12 minutes or until they achieve a golden hue.
Optional Extravagance: For the ultimate touch of opulence, delicately sprinkle edible gold flakes over the freshly baked crescent rolls.
Serve with Grandeur: Plate your Lemon Cream Cheese Crescent Rolls with a touch of culinary flair, inviting everyone to indulge in the luxury of this delectable dessert.

Frequently Asked Questions (FAQs):

Q1: Can I prepare these crescent rolls in advance?
A: Certainly! Prepare the rolls and refrigerate them. When ready to serve, bake them for a few minutes to achieve that fresh, golden perfection.

Q2: Can I use a different type of citrus for variation?
A: Absolutely! Experiment with orange or lime zest for a delightful citrus twist to suit your taste preferences.

Q3: Are the edible gold flakes necessary for the recipe?
A: While optional, edible gold flakes add a touch of extravagance. Elevate your presentation and create a dessert fit for special occasions with this luxurious addition.

Embark on a culinary journey with our Lemon Cream Cheese Crescent Rolls, a recipe that turns a classic into a symphony of indulgence!

Lemon Cream Cheese Crescent Rolls

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Recipe by Alexandra Course: All Word Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Total time

1

hour 

10

minutes

1

Cook Mode

Keep the screen of your device on

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