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Heavenly No-Bake Chocolate Lasagna

Embark on a journey of pure indulgence with our Heavenly No-Bake Chocolate Lasagna. This luscious dessert layers velvety chocolate with creamy goodness, creating a heavenly experience for your taste buds. Perfect for those moments when you crave a show-stopping treat without the hassle of baking, this chocolate lasagna promises to be a crowd-pleaser at any gathering or a delightful self-indulgence on a cozy night in.

Exciting Story: In our kitchen, where sweetness is an art form, the story of Heavenly No-Bake Chocolate Lasagna unfolds. Picture a symphony of chocolatey layers – from the rich Oreo crust to the silky chocolate pudding, all harmonizing with fluffy whipped cream and a shower of chocolate chips. The first bite revealed a heavenly amalgamation of textures and flavors, instantly becoming a family favorite. Now, we’re thrilled to share this recipe, inviting you to elevate your dessert game with a no-bake masterpiece that’s as easy to make as it is delightful to devour.

Why This Sweet Symphony: Heavenly No-Bake Chocolate Lasagna: Unveiling Why This Recipe Is a Must-Try for Chocolate Lovers!

Selling Points:

  • No-Bake Delight: Enjoy a stunning dessert without turning on the oven – perfect for warm weather or when time is of the essence.
  • Layered Perfection: Revel in the divine layers of Oreo crust, cream cheese, chocolate pudding, and whipped cream that create a textural and flavor masterpiece.
  • Crowd-Pleasing Elegance: Impress your guests with a dessert that looks as elegant as it tastes, making it ideal for celebrations or potlucks.
  • Customizable Magic: Add your personal touch with extra toppings like chocolate shavings, nuts, or a drizzle of caramel for an extra layer of luxury.


  • Customize the dessert by using flavored Oreo cookies for the crust or adding a layer of caramel or peanut butter between the cream cheese and chocolate pudding layers.
  • For a nutty crunch, sprinkle chopped nuts on top of the whipped cream layer.
  • Experiment with different flavors of instant pudding for a variety of chocolatey delights.

Frequently Asked Questions:

Can I use homemade whipped cream instead of Cool Whip?

Yes, you can substitute homemade whipped cream for Cool Whip. Just ensure it’s stiff enough to hold its shape.

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Can I make this dessert in advance?

Absolutely! This chocolate lasagna actually benefits from being made ahead, allowing the flavors to meld and the layers to set.

Can I freeze leftover chocolate lasagna?

While it can be frozen, the texture may change slightly. For best results, consume within a few days or share with friends and family!

Elevate your dessert experience with the Heavenly No-Bake Chocolate Lasagna – a masterpiece of layers that promises a symphony of chocolatey delight in every bite. Create, chill, and savor the sweet sensation of this heavenly treat!

Heavenly No-Bake Chocolate Lasagna

Heavenly No-Bake Chocolate Lasagna

Recipe by Alexandra
0.0 from 0 votes
Course: All Word Recipes


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  • For the Crust:
  • package (14.3 ounces) Oreo cookies

  • /2 cup unsalted butter, melted

  • For the Cream Cheese Layer:
  • package (8 ounces) cream cheese, softened

  • /4 cup granulated sugar

  • tablespoons milk

  • cup whipped topping (like Cool Whip)

  • For the Chocolate Pudding Layer:
  • packages (3.9 ounces each) instant chocolate pudding

  • 1/4 cups 1/4 cold milk

  • For the Whipped Cream Topping:
  • cups whipped topping (like Cool Whip)

  • For Garnish:
  • Chocolate chips, grated chocolate, or chocolate shavings


  • Prepare the Crust:
  • Crush the Oreo cookies in a food processor until fine crumbs form. Mix the crumbs with melted butter. Press the mixture into the bottom of a 9×13-inch baking dish to form the crust.
  • Cream Cheese Layer:
  • In a bowl, beat together softened cream cheese, granulated sugar, and milk until smooth. Fold in the whipped topping. Spread this mixture evenly over the Oreo crust.
  • Chocolate Pudding Layer:
  • In a separate bowl, whisk together instant chocolate pudding and cold milk for about 2 minutes or until thickened. Spread the chocolate pudding over the cream cheese layer.
  • Whipped Cream Topping:
  • Top the chocolate pudding layer with whipped topping, spreading it evenly to cover the entire surface.
  • Chill and Set:
  • Refrigerate the chocolate lasagna for at least 4 hours or overnight to allow the layers to set.
  • Garnish and Serve:
  • Before serving, sprinkle chocolate chips, grated chocolate, or chocolate shavings on top for a finishing touch. Slice into squares and savor the heavenly layers!

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