From My Kitchen To Yours...
All Word Recipes

Chilli Cornbread Bow

 

 

Ingredients:

2 sticks butter, melted

1 cup sugar

1 cup cornmeal

2 eggs

Remember It Later

This recipe! Pin it to your favorite board NOW!

Pin

3 cups all-purpose flour

2 tbsp baking powder

1 tsp salt

1½ cups milk

Progresso Smokehouse Pork and Beef Chili with Beans

Toppings

 

Instructions:

Preheat oven to 375 degrees F.

Add all ingredients to a mixing bowl and stir with a wooden spoon until well mixed.

Spoon into a greased large muffin pan (you can also make regular size muffins, but baking time will be shorter) until ¾ full.

Bake for 30 minutes, until a toothpick comes out clean when inserted into the middle of a muffin.

Baking time will be shorter for regular size muffins.

Cool until you can touch with your hands and then remove from the muffin pan.

Cut off the tops and scoop out a hole in the middle of the muffins to form bowls.

Spoon the chili in the middle and place back into the oven to warm through. Top with desired toppings.

Share via
Send this to a friend