Cherry Pie Bites use simple ingredients like cherry pie filling and crescent rolls to make an easy, tasty dessert! Topped with an easy icing. A SIMPLE AND QUICK DESSERT The recipe I’m sharing today was one that was partly inspired by my EASY APPLE DANISHES and CRESCENT ROLL CHEESE DANISHES and EASY CINNA-MINIS. I love to use crescent rolls to come up with fun and easy desserts. Plus, these are desserts my family can easily make themselves without a whole lot of assistance from me if they want to whip up a little something sweet.
We really loved these! The best thing about them is you can totally cater to what your family loves for a pie filling. There are just so many possibilities here. You could use Apple, Blueberry, Strawberry, Lemon and Chocolate pie fillings!
°2 boxes of Crescent roll dough
°21 oz cherry pie filling
°1 cup powdered sugar
°1-2 tablespoons of milk
Heat the oven to 375 degrees.
Spray the muffin tray with cooking spray.
Roll out the dough and separate it.
Put one triangle in each cup and fill it with 1 tablespoon of the pie filling.
Fold the 2 shorter ends together at the top and pull the longer end over it.
Baking for 13-15 mn
Set apart to cool.
Whisk the powdered sugar with the milk until the mixture is smooth.
Transfer the cooled bites to a rack and spray them with the glaze mixture.