From My Kitchen To Yours...
All Word Recipes
ADVERTISEMENT

CHEESY GROUND BEEF RICE CASSEROLE

ADVERTISEMENT

The Cheesy Ground Beef and Rice Casserole are extremely simple to put together! Keep this healthy meal in the fridge for the next time you have a hectic day, and you will be doing yourself a favor. The amazing cheese sauce takes it to a whole new level! This delicious and inexpensive comfort food dinner will quickly become a family favorite in your house, just as it has done in ours. Versatile and quick casserole dishes are our favorite!

This easy supper dish is sure to be a hit with your family. Add cheese on top of everything, then bake it until it starts to bubble! It is popular among fussy eaters and is also known as a busy day casserole because it can be prepared quickly and easily as a supper option. This recipe for ground beef and rice casserole is just what you need if you’re in the mood for some warming comfort food.

 

INGREDIENTS YOU’LL NEED:

Ground beef; I used 500 grams.
Cooked rice; you’ll need 1 cup.
2 small diced onions.
2 small spoons.Of garlic powder.
Canned tomato sauce; I used an 8-oz can.
Chicken broth; you’ll need 1 cup.
A Cup.Of sour cream; at room temp.
2 Cups.Of shredded cheddar cheese.

 

PREPARATION:

1st Step – Set the temperature in the oven to 350 degrees.

2nd Step – In a pan, sauté the onions for three to four minutes before adding the ground beef and garlic powder. Cook until the color of the meat changes (drain if desired).

Remember It Later

This recipe! Pin it to your favorite board NOW!

Pin

3rd Step – Mix in rice that has been previously cooked, tomato sauce, cheese, and chicken stock.

4th Step – Cook over medium heat in the skillet until the mixture begins to bubble, and then coat a casserole dish with nonstick spray.

5th Step – Place the meat mixture in the casserole dish in a square shape. Put in the oven for 15 minutes.

6th Step – Mix the remaining one cup of shredded cheese and the sour cream together in a dish.

7th Step – After removing the dish from the oven, spread the sour cream cheese sauce all over the top of it.

8th Step – Place the casserole back in the oven and continue baking for another 25 to 30 minutes, or until the mixture is bubbling.

Share via
Send this to a friend