Bubblegum Cloud Slices

If you’re looking for a fun and whimsical treat that’s sure to brighten your day, Bubblegum Cloud Slices are just what you need! These colorful, fluffy slices are a sweet and refreshing dessert that bring the flavors of bubblegum and the light, airy texture of a cloud together in the most delightful way.

What makes this treat so special is its light, fluffy texture combined with the sweet and nostalgic taste of bubblegum. Bubblegum Cloud Slices are perfect for parties, kids’ snacks, or just a fun indulgence when you want something playful and unique.

Resume of the Recipe

These Bubblegum Cloud Slices are light, fluffy, and bursting with bubblegum flavor. Made with marshmallows, whipped cream, and a hint of bubblegum extract, this treat is easy to make and fun to eat. The soft, cloud-like texture melts in your mouth, leaving a sweet and nostalgic taste. Ready in about 20 minutes, these slices are perfect for any fun occasion!

With just a few ingredients and simple preparation, these sweet, fluffy slices will surely be a hit. Let’s dive into this delightful recipe!

Exciting Story:

The first time I made Bubblegum Cloud Slices, it was for a friend’s birthday party, and I wanted something whimsical and fun. I had seen bubblegum-flavored desserts before, but I wanted to put my own twist on it. When I created these cloud-like slices, the light and airy texture was exactly what I had imagined, and the bubblegum flavor was a fun and nostalgic touch that everyone loved.

The first bite was pure joy—the sweetness of bubblegum combined with the smooth, airy texture of marshmallows and whipped cream made each bite a delightful treat. These Bubblegum Cloud Slices quickly became a favorite, and now I make them for all kinds of celebrations and fun gatherings!

Why These Bubblegum Cloud Slices?

• Fun and Whimsical: The bright colors and fluffy texture make these slices a playful and fun treat for any occasion.
• Easy to Make: With just a few simple ingredients, this dessert comes together quickly, making it perfect for when you want something sweet without a lot of effort.
• Unique Flavor: The bubblegum flavor is a nostalgic favorite that’s both sweet and refreshing.

How to Make Bubblegum Cloud Slices

1. Prepare the Cream Cheese Mixture: In a large bowl, beat the softened cream cheese with the powdered sugar until smooth and creamy.
2. Add the Marshmallows: Fold in the mini marshmallows until well combined with the cream cheese mixture.
3. Mix in the Whipped Cream: Gently fold in the whipped cream (or whipped topping) until the mixture becomes light and fluffy.
4. Add Bubblegum Flavor: Stir in the bubblegum extract to give the mixture its signature flavor. If desired, add a few drops of food coloring to give the slices a playful pink or blue hue.
5. Chill and Set: If you’d like, you can spread a layer of crushed graham crackers into a pan to form a crust (this is optional). Pour the marshmallow mixture into a baking dish or a lined pan, smoothing the top with a spatula. Chill in the fridge for at least 2 hours to allow the mixture to set and firm up.
6. Cut and Serve: Once set, remove from the fridge and cut into squares or slices. Serve chilled for the perfect cool, creamy treat.
7. Enjoy: Your Bubblegum Cloud Slices are ready to delight! Enjoy the fluffy, bubblegum-flavored sweetness with every bite!

Tips

• Texture: For a firmer texture, you can let the mixture chill overnight.
• Flavor Variations: If you want to switch things up, you can try other flavorings like cotton candy or raspberry extract for a new twist.

Substitutions and Variations

• Whipped Cream: You can substitute whipped cream with Greek yogurt for a tangy variation, but it may alter the fluffiness a bit.
• Add Fun Toppings: Top the slices with sprinkles, mini candy pieces, or even extra whipped cream for a more festive touch.

Make a Healthier Version

• Low-Fat Option: Use low-fat cream cheese and light whipped topping to reduce calories.
• Less Sweet: Reduce the amount of powdered sugar for a less-sweet version that still maintains the delicious flavor.

Closing

And there you have it! These Bubblegum Cloud Slices are fun, light, and sweet, perfect for parties, birthdays, or whenever you want a playful dessert that’s sure to bring a smile. Don’t forget to let us know how your cloud slices turn out, and consider checking out some of our other recipes for more fun and delicious treats!

 

Frequently Asked Questions

1. How long can I store leftovers?
   Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
2. Can I prepare these ahead of time?
   Yes! These can be made ahead and stored in the fridge to set overnight.
3. Can I make this with a different flavor?
   Absolutely! You can substitute the bubblegum extract with other flavors like cotton candy, strawberry, or raspberry for a different twist.
4. Can I use a different kind of whipped topping?
   Yes! You can use a homemade whipped cream or even coconut whipped cream for a dairy-free version.
5. How do I know when the slices are set?
   The mixture should be firm to the touch, and it should hold its shape when cut into slices. If it’s still too soft, chill it longer.
6. Can I add more marshmallows?
   Yes! Adding extra mini marshmallows will make the texture even more marshmallowy and fluffy.
7. Can I freeze these?
   Yes, you can freeze them for up to 1 month. Let them thaw in the fridge before serving.
8. What can I serve with these slices?
   These slices are great on their own, but you could serve them with a side of fresh fruit or a scoop of vanilla ice cream.
9. How can I make this vegan?
   You can use dairy-free cream cheese and whipped topping to make these vegan-friendly.
10. What if I don’t have bubblegum extract?
    You can use vanilla extract or another sweet flavor, though it will be a different flavor profile.

Bubblegum Cloud Slices

0 from 0 votes

Recipe by Alexandra Course: All Word Recipes

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Calories

300

kcal

Total time

0

minutes

Cook Mode

Keep the screen of your device on

Ingredients

• 1 package 1 (8 oz) cream cheese, softened

• 2 cups 2 mini marshmallows

• 1 cup 1 whipped cream (or whipped topping)

• 1/2 teaspoon 1/2 bubblegum extract (or bubblegum flavoring)

• 1/4 cup 1/4 powdered sugar

• Pink or blue food coloring (optional, for fun color)

• Crushed graham crackers (for the crust, optional)

Directions

• Prepare the Cream Cheese Mixture: In a large bowl, beat the softened cream cheese with the powdered sugar until smooth and creamy.
• Add the Marshmallows: Fold in the mini marshmallows until well combined with the cream cheese mixture.
• Mix in the Whipped Cream: Gently fold in the whipped cream (or whipped topping) until the mixture becomes light and fluffy.
• Add Bubblegum Flavor: Stir in the bubblegum extract to give the mixture its signature flavor. If desired, add a few drops of food coloring to give the slices a playful pink or blue hue.
• Chill and Set: If you’d like, you can spread a layer of crushed graham crackers into a pan to form a crust (this is optional). Pour the marshmallow mixture into a baking dish or a lined pan, smoothing the top with a spatula. Chill in the fridge for at least 2 hours to allow the mixture to set and firm up.
• Cut and Serve: Once set, remove from the fridge and cut into squares or slices. Serve chilled for the perfect cool, creamy treat.
• Enjoy: Your Bubblegum Cloud Slices are ready to delight! Enjoy the fluffy, bubblegum-flavored sweetness with every bite!

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